Make Graham Cracker Easter Dippers with the kids for a fun and easy sweet Easter treat!
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Easter Graham Cracker Dippers

Ingredients

  • Graham Crackers
  • White chocolate chips or candy melts
  • Easter or pastel colored sprinkles

Instructions

  • Break the graham crackers into quarters.
  • Microwave white chocolate chips on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted.
  • Once the chocolate is melted dip the graham cracker rectangles halfway into the melted chocolate and set on parchment paper.
  • Decorate with sprinkles while the chocolate is still soft.
  • Set in the fridge for 15 minutes to let the chocolate harden and enjoy!