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Baked Cream Cheese Onion Dip
Ingredients
1
large
Vidalia onion
diced
1/2
cup
mayonnaise
4
ounces
cream cheese
softened
1
cup
sharp cheddar cheese
shredded
1
cup
mozzarella cheese
shredded
1
cup
swiss cheese
shredded
salt and pepper
to taste
Crackers
pita, flatbread, etc to serve on
Instructions
Heat oven to 375 degrees.
Spray an 8x8 baking dish (or even a glass pie plate for a cute look) with non-stick cooking spray.
Place softened cream cheese, diced onion, and mayo in a medium size mixing bowl. Stir to combine.
Add cheddar, mozzarella, and swiss to the bowl. Add salt and pepper to taste then mix to combine all of the ingredients.
Spoon into baking dish and bake for 30-40 minutes. You want the top of the dip to be lightly browned on top.
Serve with your choice of cracker or pita chip. This baked onion dip recipe goes with almost anything!