Heat oven to 450 degrees.
Pour a layer of HERSHEY’S chocolate chips into a baking dish. You want it to cover the bottom of the dish but not be too thick.
Cut the large marshmallows in half and cover chocolate chips with them.
Place dish into the oven for 8-10 minutes (or until marshmallows are toasted on top).
Remove from oven and serve with graham crackers or you favorite dippers.