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Air Fryer Mac and Cheese
Whip up comforting air fried macaroni and cheese as a delicious side dish!
Prep Time
5
minutes
minutes
Cook Time
16
minutes
minutes
Servings
3
Calories
424
kcal
Equipment
Air Fryer
Air Fryer Pan
Ingredients
1 ½
cup
elbow macaroni
1
cup
shredded sharp cheddar cheese
plus more for topping
1
teaspoon
dry mustard
½
teaspoon
salt
½
teaspoon
black pepper
1/4
teaspoon
garlic powder
1
cup
milk
room temperature
½
cup
heavy cream
room temperature
Instructions
Preheat the air fryer to 350°F if required by your model.
Stir together the macaroni, shredded cheese, dry mustard, salt, pepper, and garlic powder.
Pour the ingredients in the air fryer pan and top with milk and heavy cream. Make sure all the pasta is fully covered by the milk.
Set the air fryer to cook for 20 minutes. Halfway through the cook time, remove the pan from the air fryer and stir the ingredients.
When 1 minute is left, remove the pan and top with additional cheese, if desired.
Cook for additional minute to melt the cheese on top.
Nutrition
Calories:
424
kcal