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Air Fryer Chicken Wings on a cutting board with BBQ sauce
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Air Fryer Chicken Wings

Make Chicken Wings in the Air Fryer for an easy meal idea or simple appetizers for entertaining! Use raw chicken or frozen wings!
Course Appetizer, Main Course
Cuisine American
Keyword air fryer recipes, chicken
Prep Time 5 minutes
Cook Time 25 minutes
Servings 4
Calories 345kcal

Equipment

  • Air Fryer

Ingredients

  • 12 chicken wings
  • 1 Tbsp olive oil
  • 1 Tbsp BBQ seasoning mix
  • BBQ sauce optional

Instructions

  • In a large bowl, combine the chicken wings, olive oil, and BBQ seasoning. Use your hands to massage the seasoning into the chicken wings.
  • Place an air fryer liner or rack inside the air fryer basket, if needed. Place the chicken wings in the basket in a single layer. Leave space for the air to circulate around the wings.
  • Set the air fryer to cook at 400°F for 22 minutes.
  • Cook the wings, flipping halfway through. Check for doneness at the end of cook time and increase time if needed, up to 25 minutes. Chicken should reach an internal temperature of 165°F.
  • Allow wings to rest for 5 minutes before serving. Serve tossed in BBQ sauce, if desired.

Notes

To reheat leftover chicken wings you’ve made, cook them in the air fryer at 400°F for about 5 minutes.
 
Please note: All nutritional values are estimates. Exact values depend on specific products used to create recipe.

Nutrition

Serving: 3wings | Calories: 345kcal