Crispy Baked Green Beans Turn a Holiday Classic into Appetizers

Our Crispy Baked Green Beans recipe post is sponsored by Heluva Good! as part of an Ambassador Program and all opinions expressed in my post are my own.

Make Crispy Baked Green Beans

The holiday season is here and I know many families have some favorite dishes they always enjoy this time of year. One of the staples on our Thanksgiving table is green bean casserole.

Does it really count as a vegetable? I’m not entirely sure but I do know that it’s tasty.

This year I was inspired by my partnership with Heluva Good! to make a dippable version of green beans for our holiday entertaining this year. Crispy baked green beans are easy to make and fun for the whole family!

Heluva Good! offers an assortment of flavors that are each made with real sour cream and flavorful spices. I don’t think we’re alone in our love for Ranch dip and Heluva Good! Ranch is the best!

It pairs great with so many things including these crispy baked green beans and is just perfect for dipping in!

If you didn’t try our biscuit pizza bites recipe or bacon cheeseburger bites, be sure to check them out because they pair amazingly well with Heluva Good! dips!

Breaded Baked Green Beans Ingredients

• 12 oz. fresh green beans, washed
• 1/2 cup flour
• 2 eggs, beaten
• 1 cup Panko bread crumbs
• 1/2 cup Parmesan Cheese
• 3/4 tsp. garlic
• 1/2 tsp. salt
• 1/4 tsp. pepper

How to Make Oven Baked Green Bean Fries

1. Heat oven to 425° F.
2. Line 2-3 baking sheets with parchment paper.
3. Mix Panko bread crumbs, Parmesan cheese, garlic, salt, and pepper together in a shallow bowl.
4. Place flour in a shallow bowl.
5. Beat eggs and place in a shallow bowl.
6. Dredge beans in flour first, then dip all sides of the beans in egg coating.
7. Then dredge beans in Panko mixture and set on parchment paper lined baking sheet.
8. Fill baking sheet with beans, leaving a bit of space around each of them.
9. Bake for 10 minutes or until golden and crispy.
10. Serve immediately with Heluva Good! Dip!

Celebrating with Green Been Fries Baked in the Oven

While green bean casserole is a very traditional way to do green beans this holiday season, don’t be afraid to go a little different direction!

You can find a variety of the bold-flavored Heluva Good! dips at a store near you in the dairy aisle. Then whip up a batch of over baked green bean fries and make memories with your friends and family!

If your family likes to munch before the big meal, these are a great option! Plus you can even get the kids in the kitchen helping you! It’s a great way to make holiday memories!

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Crispy Baked Green Bean Fries

Ingredients

• 12 oz. fresh green beans (washed)
• 1/2 cup flour
• 2 eggs (beaten)
• 1 cup Panko bread crumbs
• 1/2 cup Parmesan Cheese
• 3/4 tsp. garlic
• 1/2 tsp. salt
• 1/4 tsp. pepper

Instructions

• Heat oven to 425° F.
• Line 2-3 baking sheets with parchment paper.
• Mix Panko bread crumbs, Parmesan cheese, garlic, salt, and pepper together in a shallow bowl.
• Place flour in a shallow bowl.
• Beat eggs and place in a shallow bowl.
• Dredge beans in flour first, then dip all sides of the beans in egg coating.
• Then dredge beans in Panko mixture and set on parchment paper lined baking sheet.
• Fill baking sheet with beans, leaving a bit of space around each of them.
• Bake for 10 minutes or until golden and crispy.
• Serve immediately.