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Home » Recipes » Crock Pot Cream Cheese Chicken Chili

Crock Pot Cream Cheese Chicken Chili

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No matter what time of year, chili is one of my favorite comfort foods to whip up. I like it because it’s easy to make and so versatile. Now that the weather is colder out, we’ve been making it a lot. This Crock Pot Cream Cheese Chicken Chili is our newest version of chili. I love how easy it is to start with the basics and change them up a bit to get an entirely different flavor!

This is the easiest way to get creamy white chicken chili in a slow cooker! It’s a delicious recipe to come home from after a chilly day!

Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

CROCK POT CREAM CHEESE CHICKEN CHILI

I’ve been playing around with different Crock Pot chili recipes this winter. I love my basic recipe with ground beef and a variety of beans, but I wanted to see what else I could come up with, especially using different proteins like plain chicken and ground turkey.

I’ve ended up with tons of easy Crockpot chili recipes that I’ll be sharing. This white chicken chili with cream cheese is one of my current favorites because it is so creamy, packs a ton of flavor, and has corn in it! I’m a huge fan of adding corn to my chili these days.

Ingredients for Crock Pot Cream Cheese Chicken Chili

SLOW COOKER CREAM CHEESE CHICKEN CHILI INGREDIENTS

Using cream cheese in chili turns it into a rich creamy meal that always seems to take care of my craving. If you like your chili on the mild side, you could skip the green chiles, although I find that they don’t add much heat. They add more to the flavor. So I would adjust the amount of chili powder you use to control the heat.

Many people ask me about the green chiles but I feel like they’re pretty essential to the overall flavor of this chicken chili Crockpot recipe.

Here’s the full list of what you need to make this recipe. You can also print the full recipe at the bottom of this post.

  • ½ pound boneless, skinless chicken breast
  • 1 can kidney beans, drained and rinsed
  • 1 can diced tomatoes with green chilies
  • 1 can corn
  • 1 tablespoon chili powder
  • ½ tablespoon paprika
  • ½ tablespoon cumin
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 2 cans chicken broth
  • 1 cup water
  • 1 8-ounce package cream cheese, cubed

I know this looks like a long ingredient list compared to some of our recipes, but most of it are the seasonings. Trust me — you want to include them all to get some great flavor!

The only kitchen equipment you’ll need to make Cream Cheese Chicken Chili are your Crock Pot, measuring cups, and measuring spoons. Here are some that we recommend:

  • 6 Quart Crock Pot
  • Stainless Steel Measuring Spoons
  • Stainless Steel Measuring Cups
  • Silicone Spatula

If you want your clean up to be super easy, I highly recommend using Slow Cooker Liners! When your food is ready, it’s simple to just pull the liner out, leaving your Crock Pot clean!

HOW TO MAKE WHITE CHICKEN CHILI IN THE CROCK POT

Place the chicken breast, kidney beans, tomatoes with chilies, and corn in the pot of your slow cooker.

Season with chili powder, paprika, cumin, black pepper, and garlic powder.

Ingredients to make easy Crockpot chili with cream cheese and chicken

Add the chicken broth and water then stir to combine all ingredients.

Add the cubes of cream cheese then place the lid on the Crock Pot and cook on LOW for 6 to 8 hours or HIGH for 4 hours.

Before serving, take the chicken breast out of the slow cooker. Allow it to cool for a few minutes, then shred the chicken with a fork and return to slow cooker.

Stir to combine and serve with your favorite toppings.

Bowl of crockpot white chicken chili cream cheese recipe

Some of our favorite toppings include:

  • Jalapeno slices or diced jalapenos
  • Shredded cheese
  • Sour cream or Greek yogurt
  • Tortilla chips or strips
  • Avocado or guacamole
  • Diced tomatoes
  • Salsa

You can top it with almost anything you like! This is one the best Crockpot chili recipes to make if you’re looking for a bit of a southwestern vibe. So anything you might top your tacos with can work great as toppings for this chili!

Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!
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4.68 from 28 votes

Crock Pot Cream Cheese Chicken Chili

Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!
Prep Time5 mins
Cook Time7 hrs
Total Time7 hrs 5 mins

Ingredients

  • 1/2 lb boneless, skinless chicken breast
  • 1 can kidney beans (drained & rinsed)
  • 1 can diced tomatoes with green chiles
  • 1 can corn
  • 1 Tbsp chili powder
  • 1/2 Tbsp paprika
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 2 14.5 oz cans chicken broth
  • 1 cup water
  • 8 oz cream cheese (cubed)

Instructions

  • Place chicken breast, kidney beans, tomatoes with chilies, and corn in pot of slow cooker.
  • Season with chili powder, paprika, cumin, black pepper, and garlic powder.
  • Add chicken broth and water. Stir to combine all ingredients.
  • Add cream cheese cubes.
  • Cover Crock Pot and cook on LOW for  6 to 8 hours or HIGH for 4 hours.
  • Before serving, take the chicken breast out of the slow cooker. Allow it to cool for a few minutes, then shred the chicken with a fork and return to slow cooker.
  • Stir to combine and serve!

Notes

You can use any type of beans that you'd like to try with this recipe. It's fun to play with flavors! You can also tweak the chili powder to add more heat or go a bit more mild. 

White chicken Chili with Cream Cheese made in the Crock Pot slow cooker

CROCKPOT CREAM CHEESE CHICKEN CHILI FAQ

CAN YOU PUT RAW MEAT IN SLOW COOKER FOR CHILI?

You can put raw meat in the slow cooker for chili. Most recipes, whether chicken or ground beef, call for you to put the raw meat in the Crock Pot. You can brown the meat or cook the chicken before but that takes more time and leaves you with more dishes to wash.

So you don’t have to cook the meat before you put it in the slow cooker! The recipe will take care of it!

DO YOU ADD WATER TO CHILI IN A SLOW COOKER?

For this recipe I use a combination of chicken broth and water. If you like your chili a bit more like soup then you can use more water. You can also substitute all chicken broth for the water. If you want to only use water, you can do that too but I like the flavor the chicken broth adds to the chili.

DO YOU HAVE TO BROWN MEAT BEFORE SLOW COOKING?

You do not have to brown meat before slow cooking. It’s a personal preference. You can brown or cook your meat and then add it to the Crock Pot or just put it in raw.

CAN I USE BLACK BEANS IN THIS WHITE CHILI?

Absolutely! You’ll get a bit of a different look, but you’ll get great flavor! Black beans are one of my favorite beans to use in my chili! They pair well with the cheesy chicken in the Crock Pot!

WHAT ABOUT ADDING CREAM CHEESE TO BEEF CHILI?

If you want a creamier beef chili, adding cream cheese is an easy way to make it! I’d add the same amount of cream cheese to your recipe. It’s a bit of a different take on classic beef chili but it will be delicious! My favorite thing about the best Crock Pot chili recipes is that they’re easy to tweak to your own cravings!

Bowl of Cream Cheese Chicken Chili Slow cooker recipe

CREAM CHEESE CHICKEN CHILI GIVEAWAY

Keep your family warm with this comforting chili! We’re celebrating winter with an Amazon gift card giveaway! Use it to buy a new Crock Pot or something else to keep you warm this winter!

To enter for your chance to win, leave us a comment!

Comment below and tell us about your favorite easy chili recipe!

Then use the widget below for more chance to win! The giveaway is open to US residents, 18+, and ends on February 9, 2019! Good luck!

If you try this recipe and enjoy it, we’d love for you to leave a rating! All you have to do is click the stars by your comment box to let us know! We love 5 STAR ratings (obviously) and if you have any suggestions, we’d love to hear those too!

Crock Pot Cream Cheese Chicken Chili Giveaway

MORE CROCK POT CHICKEN RECIPES

  • Slow Cooker Chicken Noodle Soup
  • Crockpot Shredded Chicken
  • Slow Cooker Salsa Chicken

Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

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Filed Under: Recipes Tagged With: crock pot recipes

About Mariah

Mariah is the mom of 2 and a former educator (preschool - 4th grade & special education) with a degree in human development. As a busy mom living in with a multi-generational family under one roof (with 4 dogs!), life is sometimes chaotic! She aims to share easy ideas that we can all use in our lives! Read more about Mariah!

Comments

  1. Adrienne Gordon says

    January 19, 2019 at 1:15 pm

    I like texas style chili, heavy on tomato based products.

    Reply
  2. Margaret Smith says

    January 19, 2019 at 2:25 pm

    My husband makes a great chili. He doesn’t make it too hot or spicy, more of a sweeter chili with a little kick.

    Reply
  3. Rebecca Snodgrass says

    January 19, 2019 at 2:55 pm

    My chili is pretty simple. Tomato juice, kidney beans, hamburger, chili powder , onion and a little sugar.

    Reply
  4. Karen Mead says

    January 19, 2019 at 3:15 pm

    I don’t have a favorite recipe but yours sounds delicious!

    Reply
    • Katheleen Cannella says

      February 7, 2019 at 8:56 pm

      I make a pretty good home made chili using lean ground beef, Bush’s mild chili beans, green peppers, onions, diced tomatoes, canned tomato sauce, a dash of garlic powder, dash of onion powder, a dash of lemon pepper, a little sprinkle of parsley, and a package of mild chili powder. Everything goes into the crock pot except the ground beef. I cook that separately until it is fully cooked, and then that goes into the crock pot too! I slow cook it all for several hours and it all comes out really delicious! I top it with grated cheese.

      Reply
  5. Danielle Wood says

    January 19, 2019 at 5:48 pm

    My favorite is white chicken chili

    Reply
  6. Ellie Wright says

    January 19, 2019 at 8:32 pm

    We just made chili today. But just the usual Texas chili with meat, tomato sauce and all the spices. No beans, of course.

    Reply
  7. harold says

    January 19, 2019 at 8:56 pm

    I love to make my chili with Green Onion pork sausage, it gives it such a great flavor. I don’t like the overpowering taste of chili powder, so I use little of it. I use fresh cooked kidney beans too.

    Reply
  8. Debbie Erickson says

    January 19, 2019 at 10:10 pm

    I make a three bean chili with ground turkey, tomato puree, hatch chiles, onion, chili powder, tomato juice.

    Reply
  9. Richard Hicks says

    January 19, 2019 at 10:51 pm

    I love this crock pot chili:
    1/2 tablespoon extra virgin olive oil
    1/2 large onion, diced
    2 cloves garlic, minced
    1 pound ground beef
    1 (16 oz) can pinto beans, drained and rinsed
    1 (16 oz) can kidney beans, drained and rinsed
    1 (16 oz) can tomato sauce
    1 (16 oz) can diced tomatoes
    2 tablespoons chili powder
    1/2 tablespoon oregano
    1/2 teaspoon cumin
    1/2 teaspoon garlic powder
    1 tablespoon Worcestershire sauce
    1 tablespoon hot sauce (such as Tobasco)
    1 tablespoon liquid from a jar of pepperoncini peppers
    1/4 cup water
    Shredded cheese and sour cream, for topping

    Reply
  10. Rebecca Graham says

    January 20, 2019 at 1:59 am

    I make mine spicy with lots of beans.

    Reply
  11. Amanda L. says

    January 20, 2019 at 6:53 am

    My favorite chili recipe is just a basic recipe from my mom that uses ground beef, tomato juice, chili beans, and seasonings.

    Reply
  12. Tari Lawson says

    January 20, 2019 at 7:30 am

    My favorite chili recipe is a white bean and chicken chili with lime and sour cream.

    Reply
  13. Nickie says

    January 20, 2019 at 8:04 am

    I love my spicy chili, the spicier the better

    Reply
  14. barb g says

    January 20, 2019 at 8:12 am

    I like good old fashioned real chili with extra soup. I also like some large elbow macaroni in it. I’m sorry your recipe I would never call Chili. Maybe a chili flavored creamy chicken.

    Reply
  15. Melissa says

    January 20, 2019 at 8:18 am

    i like it with beans tomato juice and some spices! mmm!

    Reply
  16. Diane says

    January 20, 2019 at 8:51 am

    My chili is pretty simple, I like it with cheese and corn chips

    Reply
  17. Abigail Gibson says

    January 20, 2019 at 9:15 am

    I make a hearty steak chili with a splash of A1 sauce.

    Reply
  18. kathy Persons says

    January 20, 2019 at 9:27 am

    MIne is simple Tomato juice dark and light red kidney beans hamburg italian seasoning oregano and chili powder

    Reply
  19. Cynthia C says

    January 20, 2019 at 9:41 am

    My favorite chili is made with ground beef, peppers, kidney beans,V-8 juice and lots of spicy chili powder.

    Reply
  20. Kelly Kimmell says

    January 20, 2019 at 9:51 am

    Mine is simple, ground beef, onion, garlic, salt, pepper, kidney beans, chili powder & mushrooms.

    Reply
  21. Maureen says

    January 20, 2019 at 10:18 am

    honestly I have never made chili. I grew up in a house where it wasn’t made but when I have enjoyed it at gatherings for Christmas or sports events I have enjoyed. I wasn’t aware there were so many different kinds of chili.

    Reply
  22. Marissa Bennett says

    January 20, 2019 at 10:18 am

    Tomato juice, hamburger, kidney beans, black beans, taco seasoning, chili powder, banana peppers, and tomatoes.

    Reply
  23. Lisa says

    January 20, 2019 at 10:30 am

    I like making extra spicy chili!

    Reply
  24. Christina moore says

    January 20, 2019 at 12:13 pm

    My favorite is the texas style chili, heavy on tomato based products.

    Reply
  25. DeeAnn S says

    January 20, 2019 at 12:23 pm

    Hamburger, light and dark kidney beans, canned tomatoes, lots of onion and some green peppers, ketchup, Worcestershire sauce, a mix of spices, topped with shredded cheddar and smashed tortilla chips.

    Reply
  26. Cynthia Megill says

    January 20, 2019 at 12:30 pm

    I make my chili in a slow cooker with beef broth, pinto beans, green peppers, onions, garlic, chili powder and hamburger.

    Reply
  27. David Hollingsworth says

    January 20, 2019 at 12:38 pm

    I just like chili without beans and onions.

    Reply
  28. Christina Sparks says

    January 20, 2019 at 12:47 pm

    I love cowboy chili.

    Reply
  29. Lisa Bourlier says

    January 20, 2019 at 1:55 pm

    My favorite chili has no beans because my tummy and beans do not get along!

    Reply
  30. Penny Knowlton says

    January 20, 2019 at 2:33 pm

    I use a recipe from my old Betty Crocker cookbook. Chili definitely needs beans for me and I prefer kidney beans and lots of tomatoes.

    Reply
  31. Nicole Byer says

    January 20, 2019 at 2:46 pm

    I add pumpkin to my chili for a twist and some sweetness

    Reply
  32. Chrystal D says

    January 20, 2019 at 3:03 pm

    Mine always varies because I’m always adding or trying something new! But the basics are tomatoes, onions, meat, green peppers and beans

    Reply
  33. monique s says

    January 20, 2019 at 3:06 pm

    My favorite chili is a hatch green chii

    Reply
  34. Natalie says

    January 20, 2019 at 3:22 pm

    I don’t like spicy foods so my favorite chili is a black bean sweet potato chili with black beans, sweet potatoes, red onion, garlic, cumin, a touch of cinnamon, veggie stock, quinoa, diced tomatoes and salt!

    Reply
  35. Debbi Wellenstein says

    January 20, 2019 at 3:42 pm

    I like my husband’s chili recipe. He calls it clean-out-the -refrigerator chili. Leftover bits of meats and veggies, along with tomato sauce, enchilada sauce, chili powder, and whatever else strikes his fancy.

    Reply
  36. Cindy Merrill says

    January 20, 2019 at 3:44 pm

    I love to make a tangy white bean Chili- it’s chunky and robust , deliciously nourishing.

    Reply
  37. cynthia dawson says

    January 20, 2019 at 4:01 pm

    I just make a basic chili recipe but my secret ingredient is beer!

    Reply
  38. sheila ressel says

    January 20, 2019 at 4:06 pm

    My favorite chili is spicy 3 bean vegetarian chili.

    Reply
  39. Sandy Klocinski says

    January 20, 2019 at 4:12 pm

    My favorite chili recipe is a traditional chili recipe just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings.

    Reply
  40. Tonya Mcminn says

    January 20, 2019 at 5:03 pm

    I don’t have no particular recipe I like to mix things up so each time I’ll try something different.

    Reply
  41. Danny D. says

    January 20, 2019 at 6:01 pm

    I love a chili that’s stuffed with veggies and is nice and spicy! :)

    Reply
  42. Mary Evans says

    January 20, 2019 at 6:11 pm

    My favorite chli is still my mom’s chili which is honestly closer to a goulash than a chili. It’s mild and yummy.

    Reply
  43. Betsy Barnes says

    January 20, 2019 at 6:19 pm

    My favorite chili recipe is one that my hubby and I have developed through the years. We use a mixture of flavored diced tomatoes, crushed tomatoes, pasta sauce, various spices and use hot ground sausage with ground beef.

    Reply
  44. steve stone says

    January 20, 2019 at 6:24 pm

    we use turkey and extra beans.

    Reply
  45. Kim Miller says

    January 20, 2019 at 6:29 pm

    I like chili with lots of ground beef.

    Reply
  46. Susan Christy says

    January 20, 2019 at 6:32 pm

    My chili recipe is pretty traditional, ground beef, tomato sauce, pinto beans, etc. I accidentally added curry once (thought I grabbed the cumin) and it was really good, so now I add 1/2 tsp or so every time.

    Reply
  47. Tom says

    January 20, 2019 at 6:47 pm

    Don’t have one because I don’t like chili.

    Reply
  48. Lisa Ellison says

    January 20, 2019 at 6:59 pm

    My favorite chili is a standard ground beef, tomatoes, chili-o mix and pinto beans. Nothing fancy but the chicken chili with cream cheese sounds good, I will have to try that.

    Reply
  49. lauralee hensley says

    January 20, 2019 at 7:10 pm

    Since I have such a Gringo mouth (heartburn really) I don’t make my chili too spiced. Jalapeno’s and me don’t get along too well with each other at all. If I do use them they must be super mild and not a lot of them in any dish or I’ll be sorry big time.

    Reply
  50. Heather S says

    January 20, 2019 at 7:18 pm

    I don’t use jalapenos as I don’t like too much spice. Ground beef, beans, onions, seasoning and cheddar on top

    Reply
  51. Kellie Lacy says

    January 20, 2019 at 7:32 pm

    My chili is loved by my children. My hubby turnes it into frito bake. Lol

    Reply
  52. Linda G says

    January 20, 2019 at 7:34 pm

    I make my Mom’s recipe, hamburger,onions,tomatoes, chili beans tomato paste and add water. It is our family favorite

    Reply
  53. Ashley c says

    January 20, 2019 at 7:52 pm

    I love a traditional chili with beans and ground beef. I add in a bit of cocoa powder though for extra flavor

    Reply
  54. Michele says

    January 20, 2019 at 8:04 pm

    Your recipe looks and sounds delicious! Thank you for the giveaway. My favorite chili recipe is an easy taco soup recipe that I’ve ‘tweaked’ a little bit for our family. It is a big hit and tastes so good with crackers, tortilla, or corn chips! My husband actually prefers to eat chili with sweet cornbread.

    Reply
  55. Dolores Miranda says

    January 20, 2019 at 8:38 pm

    I make a good turkey chili with beans,corn,chunky tomatoes,jalapenos and chili seasoning!

    Reply
  56. Jon Heil says

    January 20, 2019 at 11:21 pm

    Basic and add Bacon, not too much into Chili

    Reply
  57. Cheryl says

    January 20, 2019 at 11:47 pm

    My favorite chili recipe is a traditional ground beef with tomatoes, seasonings, onions, peppers, and kidney beans.

    Reply
  58. Christina Gould says

    January 21, 2019 at 1:02 am

    My favorite chili recipe is from the latest Betty Crocker cookbook. Thanks for the giveaway!

    Reply
  59. Julie says

    January 21, 2019 at 1:03 am

    I’ve actually never made chili! I like eating just about any kind though.

    Reply
  60. mami2jcn says

    January 21, 2019 at 6:52 am

    I like Ree Drummond’s Simple, Perfect Chili:
    2 pounds ground beef

    2 cloves garlic, chopped

    One 8-ounce can tomato sauce

    2 tablespoons chili powder

    1 teaspoon ground cumin

    1 teaspoon ground oregano

    1 teaspoon salt

    1/4 teaspoon cayenne pepper

    1/4 cup masa harina

    One 15-ounce can kidney beans, drained and rinsed

    One 15-ounce can pinto beans, drained and rinsed

    Shredded Cheddar, for serving

    Chopped onions, for serving

    Tortilla chips, for serving

    Lime wedges, for serving

    Reply
  61. Serge B says

    January 21, 2019 at 8:06 am

    I like chili with shredded melty gruyere cheese on top

    Reply
  62. Karrie says

    January 21, 2019 at 8:40 am

    Adding pumpkin to chili made with ground turkey or chicken is an interesting variation we do occasionally.

    Reply
  63. Lasonda says

    January 21, 2019 at 10:53 am

    My favorite is a simple recipe of ground beef, tomato sauce, beans and seasonings.

    Reply
  64. HS says

    January 21, 2019 at 12:10 pm

    I always add extra fresh spicy pepper to my chili recipe. (ground turkey, mixed beans, onion and tomato)

    Reply
  65. debora says

    January 21, 2019 at 1:32 pm

    well just a regular beef chili really, nothing fancy and certainly not spicy

    Reply
  66. Christie Roberts says

    January 21, 2019 at 1:41 pm

    I like turkey chili but I haven’t perfected a favorite recipe :)

    Reply
  67. paige chandler says

    January 21, 2019 at 2:15 pm

    I use ground turkey and beans and add white onions and cheddar on top.

    Reply
  68. Jessica To says

    January 21, 2019 at 3:40 pm

    My dad’s recipe is one pound of ground beef, a can of chili hot beans, diced onions, diced tomatoes and season to your liking.

    Reply
  69. Lisa says

    January 21, 2019 at 4:44 pm

    I love lots of cheese and tomatoes in my chili!

    Reply
  70. Karen R says

    January 21, 2019 at 7:32 pm

    Texas style chili over butter garlic bread. Mmmmmmm

    Reply
  71. beth shepherd says

    January 21, 2019 at 8:43 pm

    I like tomatoes and lots of beans in my chili. Thank you

    Reply
  72. Alexandra Y says

    January 21, 2019 at 11:54 pm

    I like white chicken chili

    Reply
  73. Laurie Nykaza says

    January 23, 2019 at 3:47 am

    I love your recipe and will have to try making it. I have not made home made before so will give it a try now.

    Reply
  74. Donna Clifford says

    January 23, 2019 at 8:56 am

    I like Chili and Grill Cheese Sandwichs together. Would like to try this recioe.

    Reply
  75. Cheyenne Lundsten says

    January 23, 2019 at 3:01 pm

    This look delicious

    Reply
  76. Kyl Neusch says

    January 23, 2019 at 5:13 pm

    white chicken chili

    Reply
  77. Barbara Long says

    January 23, 2019 at 7:54 pm

    I have two favorite chilis, the first is white chicken chili and the second is chili con carne. I like to top both with shredded cheddar and onions.

    Reply
  78. Kristen says

    January 23, 2019 at 11:35 pm

    I like chili with beef, beans, onions and lots of tomatoes.

    Reply
  79. Becca says

    January 24, 2019 at 12:00 am

    I like any chili recipe with no beans!

    Reply
  80. Casandra LaMonaca says

    January 24, 2019 at 7:02 am

    I like a chili that has beans, peppers, onions and tomatoes. I like to top it with cheese too.

    Reply
  81. heather hayes panjon says

    January 24, 2019 at 2:27 pm

    One of my favorite chili recipes is white chicken chili, its spicy and so good.

    Reply
  82. Barbara Montag says

    January 24, 2019 at 6:41 pm

    My favorite chili recipe – I am a fly by the seat of my pants cook.
    Ground beef, chili hot beans, rotel tomatoes, onions, jalapenos, chili powder & cocoa.
    I just learned about the cocoa.
    thank you

    Reply
  83. Dana Rodriguez says

    January 25, 2019 at 8:50 am

    I make a traditional chili with whatever beans I have on hand,This looks delicious! I am going to make this recipe next week!

    Reply
  84. Rosanne says

    January 25, 2019 at 12:20 pm

    I just make a basic ground beef and bean chili. SOmetimes I add hot Italian sausage to give it a kick .

    Reply
  85. Allison Swain says

    January 25, 2019 at 4:26 pm

    I like doing vegetable broth, black beans, navy beans, kidney, and pinto beans with chili powder, garlic and tomatoes in a crock pot for a few hours.

    Thank you for the chance to win!

    Reply
  86. Miranda Bashwinger says

    January 25, 2019 at 11:56 pm

    Don’t remember the exact recipe but I made a vegetarian chili with sweet potatoes and loved it.

    Reply
  87. Lydia Goodman says

    January 26, 2019 at 8:44 pm

    I like a traditional chili but with turkey or ground chicken to make it a bit healthier.

    Reply
  88. Emily A Roesly says

    January 27, 2019 at 2:08 pm

    I use ground beef (drain fat), red kidney beans and black beans, a can of diced tomatoes and 1 packet of McCormick mild chili powder

    Reply
  89. Tonya Atkinson says

    January 27, 2019 at 7:57 pm

    My favorite chili recipe is my chili that I make. It has dark red kidney beans, ground beef, garlic, cumin, chili powder, tomato sauce, and tomato paste.

    Reply
  90. Missy says

    January 28, 2019 at 3:56 pm

    I love turkey chili with roasted peppers.

    Reply
  91. Rosie says

    January 28, 2019 at 7:41 pm

    I love beans in my chili, and smoked paprika, tomato paste, in addition to the usual. Lately I’ve been experimenting with making vegetarian sausage and bacon, and I want to try adding it in my chili. I was surprised at how good they came out and it disappeared quick! I recently got a crock pot and chili is a recipe I’ve been wanting to make in it! This chili with cream cheese and chicken sounds delish, I’d love to try it.

    Reply
  92. Lauren Hecker says

    January 29, 2019 at 10:27 am

    To be completely honest, I don’t have a chili recipe! I live in a tiny new apartment with not much kitchen appliances, so I’ve never made any before. I would love to learn though, so I’m gonna try some of these recipes in the comments! Yum!

    Reply
  93. Sharon Rooney says

    January 29, 2019 at 4:07 pm

    This sounds like a great recipe, I have never tried white chili. I have always made mine with tomato sauce, ground meat, sausage, seasonings, lots of chopped onions, a little chopped green pepper and beans.

    Reply
  94. clynsg says

    January 30, 2019 at 6:00 am

    Since I only like chili once in awhile, I don’t have a favorite recipe for it. I frequently do look at those posted on various sites and try them. This one looks interesting.

    Reply
  95. Christina O says

    January 31, 2019 at 7:14 pm

    I prefer pinto and black beans in my chili and use Rotel for the tomatoes.

    Reply
  96. Danielle says

    February 2, 2019 at 12:48 pm

    I do a white bean chicken chili that the family LOVES!!!!

    Reply
  97. kimrk56 says

    February 2, 2019 at 1:18 pm

    I hace a Wendy’s copycat recipe that I like

    Reply
  98. pattiann scanlon says

    February 2, 2019 at 8:15 pm

    I worked in a really nice hotel in my city in the 80s. An out of town guest asked me for a restaurant recommentdation, I gave him a couple of ideas. He must have been a rep for Carroll Shelby’s Texas Chili Mix because he gifted me with a whole box full in appreciation! It’s the best chili ever!

    Reply
  99. Liz N. says

    February 3, 2019 at 8:11 am

    I like to make chili in the instant pot. I kind of follow a bean soup recipe – but it varies every time! My favorite “extra” things to add to chili are soy sauce or cocoa powder. Both give it a good depth of flavor!

    Reply
  100. Michelle C says

    February 3, 2019 at 7:44 pm

    I like making chili with ground turkey. My son’s favorite is when I add macaroni to it!

    Reply
  101. Jeanna Massman says

    February 3, 2019 at 9:50 pm

    My chili recipe is very simple hamburger, beans, tomato juice tomato chunks, onion and seasoning s.

    Reply
  102. Anne Higgins says

    February 3, 2019 at 10:00 pm

    My favorite chili shows up at our door from our neighbor the week after I make her an apple pie – maybe it tastes extra good since I didn’t have to prepare it. I LOVE a good bowl of chili!

    Reply
  103. Tabathia B says

    February 3, 2019 at 10:38 pm

    When I dont have time I use a basic one with spices, ground beef, bread crumbs and two types of beans

    Reply
  104. Shelly Peterson says

    February 4, 2019 at 12:01 am

    I like white chicken chili.

    Reply
  105. Kim Henrichs says

    February 4, 2019 at 7:29 am

    I always make a good old fashioned ground beef/onion/red and black beans/chili powder and tomato sauce style. I put it over fritos and top with sour cream and shredded Mex cheese!

    Reply
  106. Nancy says

    February 4, 2019 at 11:27 am

    My mother-in-law has a great traditional chili recipe.

    Reply
  107. Belinda says

    February 4, 2019 at 12:27 pm

    Oh my gosh this Recipe sounds delicious! Embarrassingly I use French’s chili O mix With ground beef

    Reply
  108. Anne says

    February 4, 2019 at 1:56 pm

    I like vegetarian chili. I add a little chocolate for a richer flavor. Mmmm!

    Reply
  109. Susan Smith says

    February 4, 2019 at 3:24 pm

    My husband makes a great chili. He makes it spicy with not a lot of beans which is how we like it.

    Reply
  110. Lauren says

    February 4, 2019 at 4:07 pm

    I like a white bean and chicken chili recipe.

    Reply
  111. Ken Ohl says

    February 4, 2019 at 4:37 pm

    old family chili with beans and lots of real meat cooking in crock pot while at work its the best

    Reply
  112. greentopiaries says

    February 4, 2019 at 10:11 pm

    I love healthy turkey chili. Thanks for the chance! :)

    Reply
  113. Laurajj says

    February 4, 2019 at 11:16 pm

    I like my chili to be pretty basic and not too spicy! I love to add crackers!

    Reply
  114. Jennifer Reed says

    February 5, 2019 at 12:16 pm

    Beef chili is my favorite type of chili with lots of meat and spice. However, I recently made a white chicken chili too that was very good.

    Reply
  115. Jennifer Stapp says

    February 5, 2019 at 4:19 pm

    I really dont have much experience with recipes so I do not have a favorite chili recipe. In the past, I have tried to make a white chili with turkey. It didn’t turn out so great.

    Reply
  116. Angela heerde says

    February 6, 2019 at 2:30 am

    I like steak and shake restaurant chili.

    Reply
  117. latanya says

    February 6, 2019 at 12:18 pm

    I use the Mccormick seasoning mix and hamburger meat

    Reply
  118. Brian Salopek says

    February 6, 2019 at 1:50 pm

    Simple Venison Chili: ground venison, onion, chili powder, tomato puree, salt, pepper, kidney beans & beef stock

    Reply
  119. Anita Duvall says

    February 6, 2019 at 2:10 pm

    We love to home make Venison Chili. My husband and I make up our own chili powder.

    Reply
  120. Chelsea Woodard says

    February 6, 2019 at 2:25 pm

    This looks so good! Can’t wait to try it. My fiance will love this recipe!

    Reply
  121. Sarah L says

    February 6, 2019 at 6:34 pm

    I don’t have a chili recipe but I would certainly try this one.
    Thanks for the contest.

    Reply
  122. Taryn T> says

    February 6, 2019 at 7:28 pm

    I don’t really have a favorite chili recipe, but I love ground beef, kidney beans, and tomatoes!

    Reply
  123. Paula Michele Hafner says

    February 6, 2019 at 9:19 pm

    I make a white chili with kidney beans, pork-n-beans, chicken or turkey, evaporated milk, and some spices. It gets eaten very quickly!

    Reply
  124. JASON A JENNINGS, Sr. says

    February 6, 2019 at 10:30 pm

    i like any good chili

    Reply
  125. Sara says

    February 6, 2019 at 10:46 pm

    I enjoy the classic chili with beef

    Reply
  126. Lisa Lerch says

    February 7, 2019 at 8:03 am

    I like a simple clean chili as I am Keto, Chicken, mushrooms, tomatoes, spinach, chicken broth, cream cheese and hot peppers

    Reply
  127. bet says

    February 7, 2019 at 9:48 am

    yum! looks good!

    Reply
  128. Mary Gardner says

    February 7, 2019 at 10:15 am

    I use tomatoes, beef tips, onion, green pepper, beef broth and chili powder. Pretty simple.

    Reply
  129. Sara Tarver says

    February 7, 2019 at 3:09 pm

    I don’t have a favorite type of chili

    Reply
  130. Lisa V. says

    February 7, 2019 at 3:14 pm

    My ex used to make a yummy venison chili.

    Reply
  131. stephanie Wright says

    February 7, 2019 at 3:54 pm

    I make a mean chili, but it always tastes different because I don’t measure or follow recipies.
    I just use what ever I have in the cabinets to make it. Somehow it always ends up good.

    Reply
  132. Julianne haydel says

    February 7, 2019 at 5:45 pm

    This recipe is amazing and it keeps well. I double it and share with my parents. The are Cajun folks and know food, They love it as does my son who is a trained chef. The only thing I add is onions because I’m not a fan of veggies and it’s an easy way to sneak some in.

    Reply
  133. Amy Deeter says

    February 7, 2019 at 6:42 pm

    with extra meat and with extra kidney beans and some hot sauce in it

    Reply
  134. Michaela R. says

    February 7, 2019 at 8:43 pm

    my favorite chilli recipe is basically something along the lines of a taco soup.

    Reply
  135. Daniel M says

    February 7, 2019 at 10:52 pm

    don’t have a fav yet

    Reply
  136. jen Gersch says

    February 8, 2019 at 3:56 am

    I like chili with black beans and salsa

    Reply
  137. S. Carter says

    February 8, 2019 at 7:39 am

    I love a super spicy chili with meat & beans!

    Reply
  138. ae minx says

    February 8, 2019 at 7:53 am

    I love the white bean chicken chili my coworker makes

    Reply
  139. Gina says

    February 8, 2019 at 12:24 pm

    I love more traditional chili with ground beef or ground turkey and beans.

    Reply
  140. Ed says

    February 8, 2019 at 12:35 pm

    Taco Chicken Chili!

    Reply
  141. Heather Kaufman says

    February 8, 2019 at 3:05 pm

    I like a classic mild chili.

    Reply
  142. Robin says

    February 8, 2019 at 4:43 pm

    I like a chili which has a little kick from habanero peppers.

    Reply
  143. Denise M says

    February 8, 2019 at 4:50 pm

    Meat (turkey or beef), black beans, Tomato sauce, taco seasoning and lots of cheese

    Reply
  144. Angela Thomas says

    February 8, 2019 at 5:21 pm

    I like the McCormick seasoning pack of chile.

    Reply
  145. kathy pease says

    February 8, 2019 at 5:32 pm

    I love turkey chili with dark red kidney beans and this recipe sounds great!

    Reply
  146. Heather D says

    February 8, 2019 at 5:47 pm

    We like ours thick and hearty. Usually with crackers or fresh corn bread.

    Reply
  147. Brenda says

    February 8, 2019 at 7:19 pm

    I’m not able to eat spicy food anymore, but when I could it was always Mom’s recipe with ground chuck, chili beans, stewed tomatoes, tomato juice, and spices. Yum. I miss it.

    Reply
  148. Rose Santuci-Sofranko says

    February 8, 2019 at 8:14 pm

    I actually don’t like Chili because of the beans…without those I’d probably really like it! Thanks and God bless!

    Reply
  149. Houston Davis says

    February 8, 2019 at 8:25 pm

    Yum! I always add diced sweet potatoes to my chili instead of beans.

    Reply
  150. Zoey says

    February 8, 2019 at 8:31 pm

    I like different chili recipes depending on my mood!

    Reply
  151. Dosja Lucas says

    February 8, 2019 at 8:51 pm

    My Dad makes the best chili. I dont know his recipe but it would be my favorite!

    Reply
  152. Mary B says

    February 8, 2019 at 8:54 pm

    My chili utilizes tomatoes and veggies straight from my garden!

    Reply
  153. Tara Woods says

    February 8, 2019 at 9:09 pm

    I like my mom’s spicy beef and no bean chili.

    Reply
  154. Trisha McKee says

    February 8, 2019 at 9:13 pm

    I love traditional chili with a bit of spice to it.

    Reply
  155. Connie Tucker says

    February 8, 2019 at 10:11 pm

    Love my husband’s chili! He makes it with venison, pinto beans, tomatoes and the usual spices but very, very spicy. Yum!

    Reply
  156. Janice B says

    February 8, 2019 at 10:45 pm

    My favorite chili was a recipe made by a friend of mine. My son loved it also. He used to make it spicy. My son always challenged him to make it spicier. One time he used ghost peppers in it by request of my son. But no matter how spicy he made it, it never overpowered the flavor.

    Reply
  157. maria simon says

    February 8, 2019 at 10:47 pm

    love chili with spice and beans thanks

    Reply
  158. Amanda Whitley says

    February 8, 2019 at 11:04 pm

    i like a thicker chili so the way i make it is just with hamburger, petite diced tomatoes,pink beans and chili seasoning

    Reply
  159. Angelica Dimeo says

    February 8, 2019 at 11:18 pm

    I love making Cincinnati Chili

    Reply
  160. Leah Shumack says

    February 9, 2019 at 12:24 am

    I think I have a basic chili recipe but it gets such good reviews from my friends and family – hamburger, kidney beans, chili powder, garlic powder, onion, mushrooms, diced tomatoes..

    Reply
  161. Andrina Goetz says

    February 9, 2019 at 12:35 am

    My favorite chili recipe is a chili that I put on enchiladas.

    Reply
  162. Shayna Brookman says

    February 9, 2019 at 7:13 am

    I like to make Chunky Vegan Chili :)

    Reply
  163. Antoinette M says

    February 9, 2019 at 9:00 am

    I like white chicken chili. I add white beans & a seasoning mix packet to the chicken. So easy and delicious!

    Reply
  164. Hollie Jahnke says

    February 9, 2019 at 9:45 am

    I’m a vegetarian so I put lots of different beans in my chili and cheese on top.

    Reply
  165. Brenda Elsner says

    February 9, 2019 at 10:11 am

    My chili is pretty basic, hamburger, chili beans, kidney beans, tomato soup, onion, spices

    Reply
  166. Erin says

    February 9, 2019 at 10:21 am

    My fathers chili will always be my favorite.

    Reply
  167. Danielle Wood says

    February 9, 2019 at 10:26 am

    We like our chili a little spicy with ground beef and kidney beans

    Reply
  168. Bryan Vice says

    February 9, 2019 at 10:46 am

    I like my chili a little bit spicy but traditional. I add Green peppers,onions,kidney & black beans, sometimes red peppers mushrooms and spaghetti noodles. Sometimes i put a dash of Tabasco sauce. My kids also enjoy my chili

    Reply
  169. Andrea Chandler says

    February 9, 2019 at 10:51 am

    I love chili with a spicy kick. Lot’s of black beans and lean ground beef. They crushed tomatoes and petite diced tomatoes. And then the seasonings. Gotta top it with some sharp cheddar cheese. Yum

    Reply
  170. cindy mahoney says

    February 9, 2019 at 11:11 am

    I like my chili with beef and not too hot, but my family likes it hot so they win out every time.

    Reply
  171. donna porter says

    February 9, 2019 at 12:15 pm

    I love my moms chili recipe which has lots of onions and I top with cheese.

    Reply
  172. Alison King says

    February 9, 2019 at 12:29 pm

    My favorite chili is my dad’s recipe. It is really good, but also really spicy. It has quite the kick. lol

    Reply
  173. allison says

    February 9, 2019 at 12:42 pm

    ours is a white chili but with sausage! Thanks so much for the chances to win.

    Reply
  174. Wendy McBride says

    February 9, 2019 at 12:50 pm

    My favorite is a Texas style chili with ground beef, chili powder, beans, tomatoes, tomato based products with a few jalapenos thrown in. I have been reading about making it in an Instant pot and that it has the flavor of simmering the ingredients all together in a short time! I love the recipe you posted and will have to try that one soon too!

    Reply
  175. Julieh says

    February 9, 2019 at 1:08 pm

    I love grandma’s chicken chili recipe with shredded chicken, onion, white beans, cilantro, and lots of green Chile.

    Reply
  176. DanV says

    February 9, 2019 at 1:12 pm

    I like vegetarian chili

    Reply
  177. Terry Cross says

    February 9, 2019 at 1:42 pm

    Mine is just a basic chili recipe. I use red beans instead of kidney beans because I like them better

    Reply
  178. maria simon says

    February 9, 2019 at 1:51 pm

    my whole family love chili with beans and we love it spicy with rice !!

    Reply
  179. Elizabeth Sul-Celline says

    February 9, 2019 at 2:52 pm

    I love a red chili with lots of beans, veggies and venison

    Reply
  180. Rhonda Miotke says

    February 9, 2019 at 3:22 pm

    My go-to recipe has always been my mom’s chili she is gone now and I always think of her when I make it.

    Reply
  181. Anita Jude says

    February 9, 2019 at 3:26 pm

    My chili is kidney bean, hamburger meat , onions, bell pepper, tomato paste, chili powder, and water plus salt and pepper

    Reply
  182. Kathy Emerick says

    February 9, 2019 at 3:32 pm

    1/2 tablespoon extra virgin olive oil
    2 cloves garlic, minced
    1 pound ground beef
    1 (8 oz) can kidney beans, drained and rinsed
    1 (7 oz) can diced tomatoes
    1 tablespoons chili powder
    6 oz. each: green peppers, onion, celery ( diced)
    1 teaspoon each: salt, season salt, accent, pepper
    1 tablespoon sugar
    1 1/2 c water

    1) Cook meat til brown, drain
    2) In a stainless pot bring water to boil, add peppers, onions, celery and boil for 15 mins.
    3) add ground meat, diced tomatoes(with juice), salt, season salt, chili powder, accent, pepper and sugar.
    4) cook on low heat for 1 hour, stirring occasionally
    5) add kidney beans.
    cook 5 minutes more and serve

    This is my Southwestern Chili

    Reply
  183. Philip Lawrence says

    February 9, 2019 at 3:39 pm

    My favorite chili recipe is my own Mexican style chili with added corn and rice.

    Reply
  184. Michelle H. says

    February 9, 2019 at 4:09 pm

    I experiment with chili recipes all the time. One of my favorites is one I got out of “Cooking Light” magazine.

    Reply
  185. Molly says

    February 9, 2019 at 4:13 pm

    I leave the chili cooking up to the expert — my hubby!

    Reply
  186. Juanita Dickens May says

    February 9, 2019 at 4:25 pm

    My chili is pretty basic except I used small diced stew meat and add a tablespoon of peanut butter. It adds a depth of flavor that is really outstanding.

    Reply
  187. Rich G says

    February 9, 2019 at 4:51 pm

    Keep it simple, ground beef, 3 cans of different beans, large can of diced tomatoes, some garlic minced, a few diced peppers, a packet of chili seasoning or your own mix. Set in crock pot and let cook for several hours.

    Reply
  188. Karen DeVaney says

    February 9, 2019 at 5:09 pm

    My favorite chili recipe is a white chicken chili with cannellini beans and jalepenos. So tasty!

    Reply
  189. Amy Jo says

    February 9, 2019 at 5:11 pm

    I make our chili with lots of beef, beans, onion,garlic etc. Never have leftovers.

    Reply
  190. Amy rice says

    February 9, 2019 at 6:31 pm

    I dont eat it that often, but your cream cheese chicken chilli sounds delicious!!

    Reply
  191. yana ryjova says

    February 9, 2019 at 6:47 pm

    As weird as it sounds, I have NEVER ever tried chili before. I don’t really like beans, which is a staple of most chilis, so I have kind of always avoided them.

    Reply
  192. Olivia Parker says

    February 9, 2019 at 6:50 pm

    Taco soup it has chili beans it is so good!

    Reply
  193. Rosey says

    February 9, 2019 at 7:17 pm

    I like to make chili once a month or so. My fave is vegetarian. I’d like to make a version with pork in it though, for the kids.

    Reply
  194. Hesper Fry says

    February 9, 2019 at 7:33 pm

    My favorite chili recipe is one I make for the Instant Pot that is a copycat version of Wendy’s chili!

    Reply
  195. AEKZ2 says

    February 9, 2019 at 7:33 pm

    I use ground turkey breast, canned stewed tomatoes, onions, canned chilis, and a packet of spicy Chili mix.

    Reply
  196. Jaye Smith says

    February 9, 2019 at 7:50 pm

    My favorite recipe is my grandmother’s recipe for chili

    Reply
  197. Edye says

    February 9, 2019 at 7:57 pm

    I like vegetarian chili that is mild with extra beans and some tomatoes :)

    Reply
  198. Kimberly Gifford says

    February 9, 2019 at 8:40 pm

    I like some spicy chili.

    Reply
  199. Clarissa Hiciano says

    February 9, 2019 at 8:54 pm

    I love the Chili recipe

    Reply
  200. Trisha Musgrave says

    February 9, 2019 at 9:00 pm

    My husband makes the best chili, lots of burger, ground sausage, and beans! It is thick and mild.

    Reply
  201. Lyndsey R. says

    February 9, 2019 at 9:10 pm

    I like a chorizo and sweet potato chili.

    Reply
  202. Breanne says

    February 9, 2019 at 9:23 pm

    I like whatever chili recipe my mom uses!

    Reply
  203. BRIAN E says

    February 9, 2019 at 9:38 pm

    Our favorite chili recipes all use lean ground beef, a mix of 3-4 kinds of beans, an excess of onion & green peppers, masa as a thickener, canned diced & whole tomatoes, and blends of Mexican chili spices that tend to be on the “hot” side. Also, fresh crushed garlic.

    Reply
  204. Joni Chadwell says

    February 9, 2019 at 10:04 pm

    I’ll be honest,,, I just throw together what tomatoes, sauce, beans and hamburg I have on hand and onions with a packet of that Chili-O and it turns out great every time after I let it simmer a couple hours.

    Reply
  205. Sand says

    February 9, 2019 at 10:17 pm

    My favorite chili recipe involves a lot of vegetables and maple variations of chile!

    Reply
  206. vivian blevins says

    February 9, 2019 at 10:25 pm

    spicy veg chili.

    Reply
  207. Rae B says

    February 9, 2019 at 10:35 pm

    OMG, I love chili and crackers, I like any type of kidney beans, diced tomatoes and I also like it to be a little spice, then I use a bunch of different seasonings, I have a recipe I found online years ago that I use. I love my chili it is delicious

    Reply
  208. Kelsey Vinson says

    February 9, 2019 at 10:35 pm

    I always make my Dads Chili.

    Reply
  209. Buddy Garrett says

    February 9, 2019 at 10:47 pm

    Turkey chili is my favorite.

    Reply
  210. Seyma Bennett Shabbir says

    February 9, 2019 at 11:00 pm

    My favorite Chili recipe is made with veggie/tofu ground beef, onions, peppers and tomato base.

    Reply
  211. Carolyn Daley says

    February 9, 2019 at 11:07 pm

    I like my mom’s mild chili. I don’t have a recipe to share but the crock pot cream cheese chicken chili sounds delicious.

    Reply
  212. Aaron says

    February 9, 2019 at 11:20 pm

    My favorite chili recipe is not too spicy with lots of beef and beans.

    Reply
  213. kelly woods says

    February 9, 2019 at 11:25 pm

    I love to make my chili in the crock pot with baked beans instead of kidney beans. Its yum yum good. We had a little rice with it. Yum. Thank you for sharing. Got me hungry. 😊❤

    Reply
  214. Leela says

    February 10, 2019 at 2:19 pm

    I love lentil chili with ground beef. It goes so quickly when I make it.

    Reply

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My name is Mariah & I'm the mom of two. I'm a former educator (preschool - 4th grade & special education) with a degree in human development. I'm also a baseball mom & dance mom. We're a multi-generational family living under one roof (with two dogs!) With our busy lives, I aim to share easy ideas that we can all use in our lives!

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