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    Home » Recipes » Crock Pot Cream Cheese Chicken Chili

    Crock Pot Cream Cheese Chicken Chili

    Recipes

    This post may contain affiliate links view our disclosure
    Jump to Recipe Print Recipe

    No matter what time of year, chili is one of my favorite comfort foods to whip up. I like it because it’s easy to make and so versatile. Now that the weather is colder out, we’ve been making it a lot. This Crock Pot Cream Cheese Chicken Chili is our newest version of chili. I love how easy it is to start with the basics and change them up a bit to get an entirely different flavor!

    This is the easiest way to get creamy white chicken chili in a slow cooker! It’s a delicious recipe to come home from after a chilly day!

    Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

    CROCK POT CREAM CHEESE CHICKEN CHILI

    I’ve been playing around with different Crock Pot chili recipes this winter. I love my basic recipe with ground beef and a variety of beans, but I wanted to see what else I could come up with, especially using different proteins like plain chicken and ground turkey.

    I’ve ended up with tons of easy Crockpot chili recipes that I’ll be sharing. This white chicken chili with cream cheese is one of my current favorites because it is so creamy, packs a ton of flavor, and has corn in it! I’m a huge fan of adding corn to my chili these days.

    Ingredients for Crock Pot Cream Cheese Chicken Chili

    SLOW COOKER CREAM CHEESE CHICKEN CHILI INGREDIENTS

    Using cream cheese in chili turns it into a rich creamy meal that always seems to take care of my craving. If you like your chili on the mild side, you could skip the green chiles, although I find that they don’t add much heat. They add more to the flavor. So I would adjust the amount of chili powder you use to control the heat.

    Many people ask me about the green chiles but I feel like they’re pretty essential to the overall flavor of this chicken chili Crockpot recipe.

    Here’s the full list of what you need to make this recipe. You can also print the full recipe at the bottom of this post.

    • ½ pound boneless, skinless chicken breast
    • 1 can kidney beans, drained and rinsed
    • 1 can diced tomatoes with green chilies
    • 1 can corn
    • 1 tablespoon chili powder
    • ½ tablespoon paprika
    • ½ tablespoon cumin
    • 1 teaspoon black pepper
    • 1 teaspoon garlic powder
    • 2 cans chicken broth
    • 1 cup water
    • 1 8-ounce package cream cheese, cubed

    I know this looks like a long ingredient list compared to some of our recipes, but most of it are the seasonings. Trust me — you want to include them all to get some great flavor!

    The only kitchen equipment you’ll need to make Cream Cheese Chicken Chili are your Crock Pot, measuring cups, and measuring spoons. Here are some that we recommend:

    • 6 Quart Crock Pot
    • Stainless Steel Measuring Spoons
    • Stainless Steel Measuring Cups
    • Silicone Spatula

    If you want your clean up to be super easy, I highly recommend using Slow Cooker Liners! When your food is ready, it’s simple to just pull the liner out, leaving your Crock Pot clean!

    HOW TO MAKE WHITE CHICKEN CHILI IN THE CROCK POT

    Place the chicken breast, kidney beans, tomatoes with chilies, and corn in the pot of your slow cooker.

    Season with chili powder, paprika, cumin, black pepper, and garlic powder.

    Ingredients to make easy Crockpot chili with cream cheese and chicken

    Add the chicken broth and water then stir to combine all ingredients.

    Add the cubes of cream cheese then place the lid on the Crock Pot and cook on LOW for 6 to 8 hours or HIGH for 4 hours.

    Before serving, take the chicken breast out of the slow cooker. Allow it to cool for a few minutes, then shred the chicken with a fork and return to slow cooker.

    Stir to combine and serve with your favorite toppings.

    Bowl of crockpot white chicken chili cream cheese recipe

    Some of our favorite toppings include:

    • Jalapeno slices or diced jalapenos
    • Shredded cheese
    • Sour cream or Greek yogurt
    • Tortilla chips or strips
    • Avocado or guacamole
    • Diced tomatoes
    • Salsa

    You can top it with almost anything you like! This is one the best Crockpot chili recipes to make if you’re looking for a bit of a southwestern vibe. So anything you might top your tacos with can work great as toppings for this chili!

    Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

    Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!
    print recipe pin recipe
    4.68 from 28 votes

    Crock Pot Cream Cheese Chicken Chili

    Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!
    Prep Time5 mins
    Cook Time7 hrs
    Total Time7 hrs 5 mins

    Ingredients

    • 1/2 lb boneless, skinless chicken breast
    • 1 can kidney beans (drained & rinsed)
    • 1 can diced tomatoes with green chiles
    • 1 can corn
    • 1 Tbsp chili powder
    • 1/2 Tbsp paprika
    • 1 tsp black pepper
    • 1 tsp garlic powder
    • 2 14.5 oz cans chicken broth
    • 1 cup water
    • 8 oz cream cheese (cubed)

    Instructions

    • Place chicken breast, kidney beans, tomatoes with chilies, and corn in pot of slow cooker.
    • Season with chili powder, paprika, cumin, black pepper, and garlic powder.
    • Add chicken broth and water. Stir to combine all ingredients.
    • Add cream cheese cubes.
    • Cover Crock Pot and cook on LOW for  6 to 8 hours or HIGH for 4 hours.
    • Before serving, take the chicken breast out of the slow cooker. Allow it to cool for a few minutes, then shred the chicken with a fork and return to slow cooker.
    • Stir to combine and serve!

    Notes

    You can use any type of beans that you'd like to try with this recipe. It's fun to play with flavors! You can also tweak the chili powder to add more heat or go a bit more mild. 

    White chicken Chili with Cream Cheese made in the Crock Pot slow cooker

    CROCKPOT CREAM CHEESE CHICKEN CHILI FAQ

    CAN YOU PUT RAW MEAT IN SLOW COOKER FOR CHILI?

    You can put raw meat in the slow cooker for chili. Most recipes, whether chicken or ground beef, call for you to put the raw meat in the Crock Pot. You can brown the meat or cook the chicken before but that takes more time and leaves you with more dishes to wash.

    So you don’t have to cook the meat before you put it in the slow cooker! The recipe will take care of it!

    DO YOU ADD WATER TO CHILI IN A SLOW COOKER?

    For this recipe I use a combination of chicken broth and water. If you like your chili a bit more like soup then you can use more water. You can also substitute all chicken broth for the water. If you want to only use water, you can do that too but I like the flavor the chicken broth adds to the chili.

    DO YOU HAVE TO BROWN MEAT BEFORE SLOW COOKING?

    You do not have to brown meat before slow cooking. It’s a personal preference. You can brown or cook your meat and then add it to the Crock Pot or just put it in raw.

    CAN I USE BLACK BEANS IN THIS WHITE CHILI?

    Absolutely! You’ll get a bit of a different look, but you’ll get great flavor! Black beans are one of my favorite beans to use in my chili! They pair well with the cheesy chicken in the Crock Pot!

    WHAT ABOUT ADDING CREAM CHEESE TO BEEF CHILI?

    If you want a creamier beef chili, adding cream cheese is an easy way to make it! I’d add the same amount of cream cheese to your recipe. It’s a bit of a different take on classic beef chili but it will be delicious! My favorite thing about the best Crock Pot chili recipes is that they’re easy to tweak to your own cravings!

    Bowl of Cream Cheese Chicken Chili Slow cooker recipe

    CREAM CHEESE CHICKEN CHILI GIVEAWAY

    Keep your family warm with this comforting chili! We’re celebrating winter with an Amazon gift card giveaway! Use it to buy a new Crock Pot or something else to keep you warm this winter!

    To enter for your chance to win, leave us a comment!

    Comment below and tell us about your favorite easy chili recipe!

    Then use the widget below for more chance to win! The giveaway is open to US residents, 18+, and ends on February 9, 2019! Good luck!

    If you try this recipe and enjoy it, we’d love for you to leave a rating! All you have to do is click the stars by your comment box to let us know! We love 5 STAR ratings (obviously) and if you have any suggestions, we’d love to hear those too!

    Crock Pot Cream Cheese Chicken Chili Giveaway

    MORE CROCK POT CHICKEN RECIPES

    • Slow Cooker Chicken Noodle Soup
    • Crockpot Shredded Chicken
    • Slow Cooker Salsa Chicken

    Crock Pot Cream Cheese Chicken Chili is one of the best slow cooker chili recipes out there if you're craving a creamy chicken recipe! You can use a variety of beans to make this white chili recipe! It makes a great dinner for families and can also be made low carb for and gluten free!

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    Filed Under: Recipes Tagged With: crock pot recipes

    About Mariah

    Mariah is the mom of 2 and a former educator (preschool - 4th grade & special education) with a degree in human development. As a busy mom living in with a multi-generational family under one roof (with 4 dogs!), life is sometimes chaotic! She aims to share easy ideas that we can all use in our lives! Read more about Mariah!

    Comments

    1. Adrienne Gordon says

      January 19, 2019 at 1:15 pm

      I like texas style chili, heavy on tomato based products.

      Reply
    2. Margaret Smith says

      January 19, 2019 at 2:25 pm

      My husband makes a great chili. He doesn’t make it too hot or spicy, more of a sweeter chili with a little kick.

      Reply
    3. Rebecca Snodgrass says

      January 19, 2019 at 2:55 pm

      My chili is pretty simple. Tomato juice, kidney beans, hamburger, chili powder , onion and a little sugar.

      Reply
    4. Karen Mead says

      January 19, 2019 at 3:15 pm

      I don’t have a favorite recipe but yours sounds delicious!

      Reply
      • Katheleen Cannella says

        February 7, 2019 at 8:56 pm

        I make a pretty good home made chili using lean ground beef, Bush’s mild chili beans, green peppers, onions, diced tomatoes, canned tomato sauce, a dash of garlic powder, dash of onion powder, a dash of lemon pepper, a little sprinkle of parsley, and a package of mild chili powder. Everything goes into the crock pot except the ground beef. I cook that separately until it is fully cooked, and then that goes into the crock pot too! I slow cook it all for several hours and it all comes out really delicious! I top it with grated cheese.

        Reply
    5. Danielle Wood says

      January 19, 2019 at 5:48 pm

      My favorite is white chicken chili

      Reply
    6. Ellie Wright says

      January 19, 2019 at 8:32 pm

      We just made chili today. But just the usual Texas chili with meat, tomato sauce and all the spices. No beans, of course.

      Reply
    7. harold says

      January 19, 2019 at 8:56 pm

      I love to make my chili with Green Onion pork sausage, it gives it such a great flavor. I don’t like the overpowering taste of chili powder, so I use little of it. I use fresh cooked kidney beans too.

      Reply
    8. Debbie Erickson says

      January 19, 2019 at 10:10 pm

      I make a three bean chili with ground turkey, tomato puree, hatch chiles, onion, chili powder, tomato juice.

      Reply
    9. Richard Hicks says

      January 19, 2019 at 10:51 pm

      I love this crock pot chili:
      1/2 tablespoon extra virgin olive oil
      1/2 large onion, diced
      2 cloves garlic, minced
      1 pound ground beef
      1 (16 oz) can pinto beans, drained and rinsed
      1 (16 oz) can kidney beans, drained and rinsed
      1 (16 oz) can tomato sauce
      1 (16 oz) can diced tomatoes
      2 tablespoons chili powder
      1/2 tablespoon oregano
      1/2 teaspoon cumin
      1/2 teaspoon garlic powder
      1 tablespoon Worcestershire sauce
      1 tablespoon hot sauce (such as Tobasco)
      1 tablespoon liquid from a jar of pepperoncini peppers
      1/4 cup water
      Shredded cheese and sour cream, for topping

      Reply
    10. Rebecca Graham says

      January 20, 2019 at 1:59 am

      I make mine spicy with lots of beans.

      Reply
    11. Amanda L. says

      January 20, 2019 at 6:53 am

      My favorite chili recipe is just a basic recipe from my mom that uses ground beef, tomato juice, chili beans, and seasonings.

      Reply
    12. Tari Lawson says

      January 20, 2019 at 7:30 am

      My favorite chili recipe is a white bean and chicken chili with lime and sour cream.

      Reply
    13. Nickie says

      January 20, 2019 at 8:04 am

      I love my spicy chili, the spicier the better

      Reply
    14. barb g says

      January 20, 2019 at 8:12 am

      I like good old fashioned real chili with extra soup. I also like some large elbow macaroni in it. I’m sorry your recipe I would never call Chili. Maybe a chili flavored creamy chicken.

      Reply
    15. Melissa says

      January 20, 2019 at 8:18 am

      i like it with beans tomato juice and some spices! mmm!

      Reply
    16. Diane says

      January 20, 2019 at 8:51 am

      My chili is pretty simple, I like it with cheese and corn chips

      Reply
    17. Abigail Gibson says

      January 20, 2019 at 9:15 am

      I make a hearty steak chili with a splash of A1 sauce.

      Reply
    18. kathy Persons says

      January 20, 2019 at 9:27 am

      MIne is simple Tomato juice dark and light red kidney beans hamburg italian seasoning oregano and chili powder

      Reply
    19. Cynthia C says

      January 20, 2019 at 9:41 am

      My favorite chili is made with ground beef, peppers, kidney beans,V-8 juice and lots of spicy chili powder.

      Reply
    20. Kelly Kimmell says

      January 20, 2019 at 9:51 am

      Mine is simple, ground beef, onion, garlic, salt, pepper, kidney beans, chili powder & mushrooms.

      Reply
    21. Maureen says

      January 20, 2019 at 10:18 am

      honestly I have never made chili. I grew up in a house where it wasn’t made but when I have enjoyed it at gatherings for Christmas or sports events I have enjoyed. I wasn’t aware there were so many different kinds of chili.

      Reply
    22. Marissa Bennett says

      January 20, 2019 at 10:18 am

      Tomato juice, hamburger, kidney beans, black beans, taco seasoning, chili powder, banana peppers, and tomatoes.

      Reply
    23. Lisa says

      January 20, 2019 at 10:30 am

      I like making extra spicy chili!

      Reply
    24. Christina moore says

      January 20, 2019 at 12:13 pm

      My favorite is the texas style chili, heavy on tomato based products.

      Reply
    25. DeeAnn S says

      January 20, 2019 at 12:23 pm

      Hamburger, light and dark kidney beans, canned tomatoes, lots of onion and some green peppers, ketchup, Worcestershire sauce, a mix of spices, topped with shredded cheddar and smashed tortilla chips.

      Reply
    26. Cynthia Megill says

      January 20, 2019 at 12:30 pm

      I make my chili in a slow cooker with beef broth, pinto beans, green peppers, onions, garlic, chili powder and hamburger.

      Reply
    27. David Hollingsworth says

      January 20, 2019 at 12:38 pm

      I just like chili without beans and onions.

      Reply
    28. Christina Sparks says

      January 20, 2019 at 12:47 pm

      I love cowboy chili.

      Reply
    29. Lisa Bourlier says

      January 20, 2019 at 1:55 pm

      My favorite chili has no beans because my tummy and beans do not get along!

      Reply
    30. Penny Knowlton says

      January 20, 2019 at 2:33 pm

      I use a recipe from my old Betty Crocker cookbook. Chili definitely needs beans for me and I prefer kidney beans and lots of tomatoes.

      Reply
    31. Nicole Byer says

      January 20, 2019 at 2:46 pm

      I add pumpkin to my chili for a twist and some sweetness

      Reply
    32. Chrystal D says

      January 20, 2019 at 3:03 pm

      Mine always varies because I’m always adding or trying something new! But the basics are tomatoes, onions, meat, green peppers and beans

      Reply
    33. monique s says

      January 20, 2019 at 3:06 pm

      My favorite chili is a hatch green chii

      Reply
    34. Natalie says

      January 20, 2019 at 3:22 pm

      I don’t like spicy foods so my favorite chili is a black bean sweet potato chili with black beans, sweet potatoes, red onion, garlic, cumin, a touch of cinnamon, veggie stock, quinoa, diced tomatoes and salt!

      Reply
    35. Debbi Wellenstein says

      January 20, 2019 at 3:42 pm

      I like my husband’s chili recipe. He calls it clean-out-the -refrigerator chili. Leftover bits of meats and veggies, along with tomato sauce, enchilada sauce, chili powder, and whatever else strikes his fancy.

      Reply
    36. Cindy Merrill says

      January 20, 2019 at 3:44 pm

      I love to make a tangy white bean Chili- it’s chunky and robust , deliciously nourishing.

      Reply
    37. cynthia dawson says

      January 20, 2019 at 4:01 pm

      I just make a basic chili recipe but my secret ingredient is beer!

      Reply
    38. sheila ressel says

      January 20, 2019 at 4:06 pm

      My favorite chili is spicy 3 bean vegetarian chili.

      Reply
    39. Sandy Klocinski says

      January 20, 2019 at 4:12 pm

      My favorite chili recipe is a traditional chili recipe just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings.

      Reply
    40. Tonya Mcminn says

      January 20, 2019 at 5:03 pm

      I don’t have no particular recipe I like to mix things up so each time I’ll try something different.

      Reply
    41. Danny D. says

      January 20, 2019 at 6:01 pm

      I love a chili that’s stuffed with veggies and is nice and spicy! :)

      Reply
    42. Mary Evans says

      January 20, 2019 at 6:11 pm

      My favorite chli is still my mom’s chili which is honestly closer to a goulash than a chili. It’s mild and yummy.

      Reply
    43. Betsy Barnes says

      January 20, 2019 at 6:19 pm

      My favorite chili recipe is one that my hubby and I have developed through the years. We use a mixture of flavored diced tomatoes, crushed tomatoes, pasta sauce, various spices and use hot ground sausage with ground beef.

      Reply
    44. steve stone says

      January 20, 2019 at 6:24 pm

      we use turkey and extra beans.

      Reply
    45. Kim Miller says

      January 20, 2019 at 6:29 pm

      I like chili with lots of ground beef.

      Reply
    46. Susan Christy says

      January 20, 2019 at 6:32 pm

      My chili recipe is pretty traditional, ground beef, tomato sauce, pinto beans, etc. I accidentally added curry once (thought I grabbed the cumin) and it was really good, so now I add 1/2 tsp or so every time.

      Reply
    47. Tom says

      January 20, 2019 at 6:47 pm

      Don’t have one because I don’t like chili.

      Reply
    48. Lisa Ellison says

      January 20, 2019 at 6:59 pm

      My favorite chili is a standard ground beef, tomatoes, chili-o mix and pinto beans. Nothing fancy but the chicken chili with cream cheese sounds good, I will have to try that.

      Reply
    49. lauralee hensley says

      January 20, 2019 at 7:10 pm

      Since I have such a Gringo mouth (heartburn really) I don’t make my chili too spiced. Jalapeno’s and me don’t get along too well with each other at all. If I do use them they must be super mild and not a lot of them in any dish or I’ll be sorry big time.

      Reply
    50. Heather S says

      January 20, 2019 at 7:18 pm

      I don’t use jalapenos as I don’t like too much spice. Ground beef, beans, onions, seasoning and cheddar on top

      Reply
    51. Kellie Lacy says

      January 20, 2019 at 7:32 pm

      My chili is loved by my children. My hubby turnes it into frito bake. Lol

      Reply
    52. Linda G says

      January 20, 2019 at 7:34 pm

      I make my Mom’s recipe, hamburger,onions,tomatoes, chili beans tomato paste and add water. It is our family favorite

      Reply
    53. Ashley c says

      January 20, 2019 at 7:52 pm

      I love a traditional chili with beans and ground beef. I add in a bit of cocoa powder though for extra flavor

      Reply
    54. Michele says

      January 20, 2019 at 8:04 pm

      Your recipe looks and sounds delicious! Thank you for the giveaway. My favorite chili recipe is an easy taco soup recipe that I’ve ‘tweaked’ a little bit for our family. It is a big hit and tastes so good with crackers, tortilla, or corn chips! My husband actually prefers to eat chili with sweet cornbread.

      Reply
    55. Dolores Miranda says

      January 20, 2019 at 8:38 pm

      I make a good turkey chili with beans,corn,chunky tomatoes,jalapenos and chili seasoning!

      Reply
    56. Jon Heil says

      January 20, 2019 at 11:21 pm

      Basic and add Bacon, not too much into Chili

      Reply
    57. Cheryl says

      January 20, 2019 at 11:47 pm

      My favorite chili recipe is a traditional ground beef with tomatoes, seasonings, onions, peppers, and kidney beans.

      Reply
    58. Christina Gould says

      January 21, 2019 at 1:02 am

      My favorite chili recipe is from the latest Betty Crocker cookbook. Thanks for the giveaway!

      Reply
    59. Julie says

      January 21, 2019 at 1:03 am

      I’ve actually never made chili! I like eating just about any kind though.

      Reply
    60. mami2jcn says

      January 21, 2019 at 6:52 am

      I like Ree Drummond’s Simple, Perfect Chili:
      2 pounds ground beef

      2 cloves garlic, chopped

      One 8-ounce can tomato sauce

      2 tablespoons chili powder

      1 teaspoon ground cumin

      1 teaspoon ground oregano

      1 teaspoon salt

      1/4 teaspoon cayenne pepper

      1/4 cup masa harina

      One 15-ounce can kidney beans, drained and rinsed

      One 15-ounce can pinto beans, drained and rinsed

      Shredded Cheddar, for serving

      Chopped onions, for serving

      Tortilla chips, for serving

      Lime wedges, for serving

      Reply
    61. Serge B says

      January 21, 2019 at 8:06 am

      I like chili with shredded melty gruyere cheese on top

      Reply
    62. Karrie says

      January 21, 2019 at 8:40 am

      Adding pumpkin to chili made with ground turkey or chicken is an interesting variation we do occasionally.

      Reply
    63. Lasonda says

      January 21, 2019 at 10:53 am

      My favorite is a simple recipe of ground beef, tomato sauce, beans and seasonings.

      Reply
    64. HS says

      January 21, 2019 at 12:10 pm

      I always add extra fresh spicy pepper to my chili recipe. (ground turkey, mixed beans, onion and tomato)

      Reply
    65. debora says

      January 21, 2019 at 1:32 pm

      well just a regular beef chili really, nothing fancy and certainly not spicy

      Reply
    66. Christie Roberts says

      January 21, 2019 at 1:41 pm

      I like turkey chili but I haven’t perfected a favorite recipe :)

      Reply
    67. paige chandler says

      January 21, 2019 at 2:15 pm

      I use ground turkey and beans and add white onions and cheddar on top.

      Reply
    68. Jessica To says

      January 21, 2019 at 3:40 pm

      My dad’s recipe is one pound of ground beef, a can of chili hot beans, diced onions, diced tomatoes and season to your liking.

      Reply
    69. Lisa says

      January 21, 2019 at 4:44 pm

      I love lots of cheese and tomatoes in my chili!

      Reply
    70. Karen R says

      January 21, 2019 at 7:32 pm

      Texas style chili over butter garlic bread. Mmmmmmm

      Reply
    71. beth shepherd says

      January 21, 2019 at 8:43 pm

      I like tomatoes and lots of beans in my chili. Thank you

      Reply
    72. Alexandra Y says

      January 21, 2019 at 11:54 pm

      I like white chicken chili

      Reply
    73. Laurie Nykaza says

      January 23, 2019 at 3:47 am

      I love your recipe and will have to try making it. I have not made home made before so will give it a try now.

      Reply
    74. Donna Clifford says

      January 23, 2019 at 8:56 am

      I like Chili and Grill Cheese Sandwichs together. Would like to try this recioe.

      Reply
    75. Cheyenne Lundsten says

      January 23, 2019 at 3:01 pm

      This look delicious

      Reply
    76. Kyl Neusch says

      January 23, 2019 at 5:13 pm

      white chicken chili

      Reply
    77. Barbara Long says

      January 23, 2019 at 7:54 pm

      I have two favorite chilis, the first is white chicken chili and the second is chili con carne. I like to top both with shredded cheddar and onions.

      Reply
    78. Kristen says

      January 23, 2019 at 11:35 pm

      I like chili with beef, beans, onions and lots of tomatoes.

      Reply
    79. Becca says

      January 24, 2019 at 12:00 am

      I like any chili recipe with no beans!

      Reply
    80. Casandra LaMonaca says

      January 24, 2019 at 7:02 am

      I like a chili that has beans, peppers, onions and tomatoes. I like to top it with cheese too.

      Reply
    81. heather hayes panjon says

      January 24, 2019 at 2:27 pm

      One of my favorite chili recipes is white chicken chili, its spicy and so good.

      Reply
    82. Barbara Montag says

      January 24, 2019 at 6:41 pm

      My favorite chili recipe – I am a fly by the seat of my pants cook.
      Ground beef, chili hot beans, rotel tomatoes, onions, jalapenos, chili powder & cocoa.
      I just learned about the cocoa.
      thank you

      Reply
    83. Dana Rodriguez says

      January 25, 2019 at 8:50 am

      I make a traditional chili with whatever beans I have on hand,This looks delicious! I am going to make this recipe next week!

      Reply
    84. Rosanne says

      January 25, 2019 at 12:20 pm

      I just make a basic ground beef and bean chili. SOmetimes I add hot Italian sausage to give it a kick .

      Reply
    85. Allison Swain says

      January 25, 2019 at 4:26 pm

      I like doing vegetable broth, black beans, navy beans, kidney, and pinto beans with chili powder, garlic and tomatoes in a crock pot for a few hours.

      Thank you for the chance to win!

      Reply
    86. Miranda Bashwinger says

      January 25, 2019 at 11:56 pm

      Don’t remember the exact recipe but I made a vegetarian chili with sweet potatoes and loved it.

      Reply
    87. Lydia Goodman says

      January 26, 2019 at 8:44 pm

      I like a traditional chili but with turkey or ground chicken to make it a bit healthier.

      Reply
    88. Emily A Roesly says

      January 27, 2019 at 2:08 pm

      I use ground beef (drain fat), red kidney beans and black beans, a can of diced tomatoes and 1 packet of McCormick mild chili powder

      Reply
    89. Tonya Atkinson says

      January 27, 2019 at 7:57 pm

      My favorite chili recipe is my chili that I make. It has dark red kidney beans, ground beef, garlic, cumin, chili powder, tomato sauce, and tomato paste.

      Reply
    90. Missy says

      January 28, 2019 at 3:56 pm

      I love turkey chili with roasted peppers.

      Reply
    91. Rosie says

      January 28, 2019 at 7:41 pm

      I love beans in my chili, and smoked paprika, tomato paste, in addition to the usual. Lately I’ve been experimenting with making vegetarian sausage and bacon, and I want to try adding it in my chili. I was surprised at how good they came out and it disappeared quick! I recently got a crock pot and chili is a recipe I’ve been wanting to make in it! This chili with cream cheese and chicken sounds delish, I’d love to try it.

      Reply
    92. Lauren Hecker says

      January 29, 2019 at 10:27 am

      To be completely honest, I don’t have a chili recipe! I live in a tiny new apartment with not much kitchen appliances, so I’ve never made any before. I would love to learn though, so I’m gonna try some of these recipes in the comments! Yum!

      Reply
    93. Sharon Rooney says

      January 29, 2019 at 4:07 pm

      This sounds like a great recipe, I have never tried white chili. I have always made mine with tomato sauce, ground meat, sausage, seasonings, lots of chopped onions, a little chopped green pepper and beans.

      Reply
    94. clynsg says

      January 30, 2019 at 6:00 am

      Since I only like chili once in awhile, I don’t have a favorite recipe for it. I frequently do look at those posted on various sites and try them. This one looks interesting.

      Reply
    95. Christina O says

      January 31, 2019 at 7:14 pm

      I prefer pinto and black beans in my chili and use Rotel for the tomatoes.

      Reply
    96. Danielle says

      February 2, 2019 at 12:48 pm

      I do a white bean chicken chili that the family LOVES!!!!

      Reply
    97. kimrk56 says

      February 2, 2019 at 1:18 pm

      I hace a Wendy’s copycat recipe that I like

      Reply
    98. pattiann scanlon says

      February 2, 2019 at 8:15 pm

      I worked in a really nice hotel in my city in the 80s. An out of town guest asked me for a restaurant recommentdation, I gave him a couple of ideas. He must have been a rep for Carroll Shelby’s Texas Chili Mix because he gifted me with a whole box full in appreciation! It’s the best chili ever!

      Reply
    99. Liz N. says

      February 3, 2019 at 8:11 am

      I like to make chili in the instant pot. I kind of follow a bean soup recipe – but it varies every time! My favorite “extra” things to add to chili are soy sauce or cocoa powder. Both give it a good depth of flavor!

      Reply
    100. Michelle C says

      February 3, 2019 at 7:44 pm

      I like making chili with ground turkey. My son’s favorite is when I add macaroni to it!

      Reply
    101. Jeanna Massman says

      February 3, 2019 at 9:50 pm

      My chili recipe is very simple hamburger, beans, tomato juice tomato chunks, onion and seasoning s.

      Reply
    102. Anne Higgins says

      February 3, 2019 at 10:00 pm

      My favorite chili shows up at our door from our neighbor the week after I make her an apple pie – maybe it tastes extra good since I didn’t have to prepare it. I LOVE a good bowl of chili!

      Reply
    103. Tabathia B says

      February 3, 2019 at 10:38 pm

      When I dont have time I use a basic one with spices, ground beef, bread crumbs and two types of beans

      Reply
    104. Shelly Peterson says

      February 4, 2019 at 12:01 am

      I like white chicken chili.

      Reply
    105. Kim Henrichs says

      February 4, 2019 at 7:29 am

      I always make a good old fashioned ground beef/onion/red and black beans/chili powder and tomato sauce style. I put it over fritos and top with sour cream and shredded Mex cheese!

      Reply
    106. Nancy says

      February 4, 2019 at 11:27 am

      My mother-in-law has a great traditional chili recipe.

      Reply
    107. Belinda says

      February 4, 2019 at 12:27 pm

      Oh my gosh this Recipe sounds delicious! Embarrassingly I use French’s chili O mix With ground beef

      Reply
    108. Anne says

      February 4, 2019 at 1:56 pm

      I like vegetarian chili. I add a little chocolate for a richer flavor. Mmmm!

      Reply
    109. Susan Smith says

      February 4, 2019 at 3:24 pm

      My husband makes a great chili. He makes it spicy with not a lot of beans which is how we like it.

      Reply
    110. Lauren says

      February 4, 2019 at 4:07 pm

      I like a white bean and chicken chili recipe.

      Reply
    111. Ken Ohl says

      February 4, 2019 at 4:37 pm

      old family chili with beans and lots of real meat cooking in crock pot while at work its the best

      Reply
    112. greentopiaries says

      February 4, 2019 at 10:11 pm

      I love healthy turkey chili. Thanks for the chance! :)

      Reply
    113. Laurajj says

      February 4, 2019 at 11:16 pm

      I like my chili to be pretty basic and not too spicy! I love to add crackers!

      Reply
    114. Jennifer Reed says

      February 5, 2019 at 12:16 pm

      Beef chili is my favorite type of chili with lots of meat and spice. However, I recently made a white chicken chili too that was very good.

      Reply
    115. Jennifer Stapp says

      February 5, 2019 at 4:19 pm

      I really dont have much experience with recipes so I do not have a favorite chili recipe. In the past, I have tried to make a white chili with turkey. It didn’t turn out so great.

      Reply
    116. Angela heerde says

      February 6, 2019 at 2:30 am

      I like steak and shake restaurant chili.

      Reply
    117. latanya says

      February 6, 2019 at 12:18 pm

      I use the Mccormick seasoning mix and hamburger meat

      Reply
    118. Brian Salopek says

      February 6, 2019 at 1:50 pm

      Simple Venison Chili: ground venison, onion, chili powder, tomato puree, salt, pepper, kidney beans & beef stock

      Reply
    119. Anita Duvall says

      February 6, 2019 at 2:10 pm

      We love to home make Venison Chili. My husband and I make up our own chili powder.

      Reply
    120. Chelsea Woodard says

      February 6, 2019 at 2:25 pm

      This looks so good! Can’t wait to try it. My fiance will love this recipe!

      Reply
    121. Sarah L says

      February 6, 2019 at 6:34 pm

      I don’t have a chili recipe but I would certainly try this one.
      Thanks for the contest.

      Reply
    122. Taryn T> says

      February 6, 2019 at 7:28 pm

      I don’t really have a favorite chili recipe, but I love ground beef, kidney beans, and tomatoes!

      Reply
    123. Paula Michele Hafner says

      February 6, 2019 at 9:19 pm

      I make a white chili with kidney beans, pork-n-beans, chicken or turkey, evaporated milk, and some spices. It gets eaten very quickly!

      Reply
    124. JASON A JENNINGS, Sr. says

      February 6, 2019 at 10:30 pm

      i like any good chili

      Reply
    125. Sara says

      February 6, 2019 at 10:46 pm

      I enjoy the classic chili with beef

      Reply
    126. Lisa Lerch says

      February 7, 2019 at 8:03 am

      I like a simple clean chili as I am Keto, Chicken, mushrooms, tomatoes, spinach, chicken broth, cream cheese and hot peppers

      Reply
    127. bet says

      February 7, 2019 at 9:48 am

      yum! looks good!

      Reply
    128. Mary Gardner says

      February 7, 2019 at 10:15 am

      I use tomatoes, beef tips, onion, green pepper, beef broth and chili powder. Pretty simple.

      Reply
    129. Sara Tarver says

      February 7, 2019 at 3:09 pm

      I don’t have a favorite type of chili

      Reply
    130. Lisa V. says

      February 7, 2019 at 3:14 pm

      My ex used to make a yummy venison chili.

      Reply
    131. stephanie Wright says

      February 7, 2019 at 3:54 pm

      I make a mean chili, but it always tastes different because I don’t measure or follow recipies.
      I just use what ever I have in the cabinets to make it. Somehow it always ends up good.

      Reply
    132. Julianne haydel says

      February 7, 2019 at 5:45 pm

      This recipe is amazing and it keeps well. I double it and share with my parents. The are Cajun folks and know food, They love it as does my son who is a trained chef. The only thing I add is onions because I’m not a fan of veggies and it’s an easy way to sneak some in.

      Reply
    133. Amy Deeter says

      February 7, 2019 at 6:42 pm

      with extra meat and with extra kidney beans and some hot sauce in it

      Reply
    134. Michaela R. says

      February 7, 2019 at 8:43 pm

      my favorite chilli recipe is basically something along the lines of a taco soup.

      Reply
    135. Daniel M says

      February 7, 2019 at 10:52 pm

      don’t have a fav yet

      Reply
    136. jen Gersch says

      February 8, 2019 at 3:56 am

      I like chili with black beans and salsa

      Reply
    137. S. Carter says

      February 8, 2019 at 7:39 am

      I love a super spicy chili with meat & beans!

      Reply
    138. ae minx says

      February 8, 2019 at 7:53 am

      I love the white bean chicken chili my coworker makes

      Reply
    139. Gina says

      February 8, 2019 at 12:24 pm

      I love more traditional chili with ground beef or ground turkey and beans.

      Reply
    140. Ed says

      February 8, 2019 at 12:35 pm

      Taco Chicken Chili!

      Reply
    141. Heather Kaufman says

      February 8, 2019 at 3:05 pm

      I like a classic mild chili.

      Reply
    142. Robin says

      February 8, 2019 at 4:43 pm

      I like a chili which has a little kick from habanero peppers.

      Reply
    143. Denise M says

      February 8, 2019 at 4:50 pm

      Meat (turkey or beef), black beans, Tomato sauce, taco seasoning and lots of cheese

      Reply
    144. Angela Thomas says

      February 8, 2019 at 5:21 pm

      I like the McCormick seasoning pack of chile.

      Reply
    145. kathy pease says

      February 8, 2019 at 5:32 pm

      I love turkey chili with dark red kidney beans and this recipe sounds great!

      Reply
    146. Heather D says

      February 8, 2019 at 5:47 pm

      We like ours thick and hearty. Usually with crackers or fresh corn bread.

      Reply
    147. Brenda says

      February 8, 2019 at 7:19 pm

      I’m not able to eat spicy food anymore, but when I could it was always Mom’s recipe with ground chuck, chili beans, stewed tomatoes, tomato juice, and spices. Yum. I miss it.

      Reply
    148. Rose Santuci-Sofranko says

      February 8, 2019 at 8:14 pm

      I actually don’t like Chili because of the beans…without those I’d probably really like it! Thanks and God bless!

      Reply
    149. Houston Davis says

      February 8, 2019 at 8:25 pm

      Yum! I always add diced sweet potatoes to my chili instead of beans.

      Reply
    150. Zoey says

      February 8, 2019 at 8:31 pm

      I like different chili recipes depending on my mood!

      Reply
    151. Dosja Lucas says

      February 8, 2019 at 8:51 pm

      My Dad makes the best chili. I dont know his recipe but it would be my favorite!

      Reply
    152. Mary B says

      February 8, 2019 at 8:54 pm

      My chili utilizes tomatoes and veggies straight from my garden!

      Reply
    153. Tara Woods says

      February 8, 2019 at 9:09 pm

      I like my mom’s spicy beef and no bean chili.

      Reply
    154. Trisha McKee says

      February 8, 2019 at 9:13 pm

      I love traditional chili with a bit of spice to it.

      Reply
    155. Connie Tucker says

      February 8, 2019 at 10:11 pm

      Love my husband’s chili! He makes it with venison, pinto beans, tomatoes and the usual spices but very, very spicy. Yum!

      Reply
    156. Janice B says

      February 8, 2019 at 10:45 pm

      My favorite chili was a recipe made by a friend of mine. My son loved it also. He used to make it spicy. My son always challenged him to make it spicier. One time he used ghost peppers in it by request of my son. But no matter how spicy he made it, it never overpowered the flavor.

      Reply
    157. maria simon says

      February 8, 2019 at 10:47 pm

      love chili with spice and beans thanks

      Reply
    158. Amanda Whitley says

      February 8, 2019 at 11:04 pm

      i like a thicker chili so the way i make it is just with hamburger, petite diced tomatoes,pink beans and chili seasoning

      Reply
    159. Angelica Dimeo says

      February 8, 2019 at 11:18 pm

      I love making Cincinnati Chili

      Reply
    160. Leah Shumack says

      February 9, 2019 at 12:24 am

      I think I have a basic chili recipe but it gets such good reviews from my friends and family – hamburger, kidney beans, chili powder, garlic powder, onion, mushrooms, diced tomatoes..

      Reply
    161. Andrina Goetz says

      February 9, 2019 at 12:35 am

      My favorite chili recipe is a chili that I put on enchiladas.

      Reply
    162. Shayna Brookman says

      February 9, 2019 at 7:13 am

      I like to make Chunky Vegan Chili :)

      Reply
    163. Antoinette M says

      February 9, 2019 at 9:00 am

      I like white chicken chili. I add white beans & a seasoning mix packet to the chicken. So easy and delicious!

      Reply
    164. Hollie Jahnke says

      February 9, 2019 at 9:45 am

      I’m a vegetarian so I put lots of different beans in my chili and cheese on top.

      Reply
    165. Brenda Elsner says

      February 9, 2019 at 10:11 am

      My chili is pretty basic, hamburger, chili beans, kidney beans, tomato soup, onion, spices

      Reply
    166. Erin says

      February 9, 2019 at 10:21 am

      My fathers chili will always be my favorite.

      Reply
    167. Danielle Wood says

      February 9, 2019 at 10:26 am

      We like our chili a little spicy with ground beef and kidney beans

      Reply
    168. Bryan Vice says

      February 9, 2019 at 10:46 am

      I like my chili a little bit spicy but traditional. I add Green peppers,onions,kidney & black beans, sometimes red peppers mushrooms and spaghetti noodles. Sometimes i put a dash of Tabasco sauce. My kids also enjoy my chili

      Reply
    169. Andrea Chandler says

      February 9, 2019 at 10:51 am

      I love chili with a spicy kick. Lot’s of black beans and lean ground beef. They crushed tomatoes and petite diced tomatoes. And then the seasonings. Gotta top it with some sharp cheddar cheese. Yum

      Reply
    170. cindy mahoney says

      February 9, 2019 at 11:11 am

      I like my chili with beef and not too hot, but my family likes it hot so they win out every time.

      Reply
    171. donna porter says

      February 9, 2019 at 12:15 pm

      I love my moms chili recipe which has lots of onions and I top with cheese.

      Reply
    172. Alison King says

      February 9, 2019 at 12:29 pm

      My favorite chili is my dad’s recipe. It is really good, but also really spicy. It has quite the kick. lol

      Reply
    173. allison says

      February 9, 2019 at 12:42 pm

      ours is a white chili but with sausage! Thanks so much for the chances to win.

      Reply
    174. Wendy McBride says

      February 9, 2019 at 12:50 pm

      My favorite is a Texas style chili with ground beef, chili powder, beans, tomatoes, tomato based products with a few jalapenos thrown in. I have been reading about making it in an Instant pot and that it has the flavor of simmering the ingredients all together in a short time! I love the recipe you posted and will have to try that one soon too!

      Reply
    175. Julieh says

      February 9, 2019 at 1:08 pm

      I love grandma’s chicken chili recipe with shredded chicken, onion, white beans, cilantro, and lots of green Chile.

      Reply
    176. DanV says

      February 9, 2019 at 1:12 pm

      I like vegetarian chili

      Reply
    177. Terry Cross says

      February 9, 2019 at 1:42 pm

      Mine is just a basic chili recipe. I use red beans instead of kidney beans because I like them better

      Reply
    178. maria simon says

      February 9, 2019 at 1:51 pm

      my whole family love chili with beans and we love it spicy with rice !!

      Reply
    179. Elizabeth Sul-Celline says

      February 9, 2019 at 2:52 pm

      I love a red chili with lots of beans, veggies and venison

      Reply
    180. Rhonda Miotke says

      February 9, 2019 at 3:22 pm

      My go-to recipe has always been my mom’s chili she is gone now and I always think of her when I make it.

      Reply
    181. Anita Jude says

      February 9, 2019 at 3:26 pm

      My chili is kidney bean, hamburger meat , onions, bell pepper, tomato paste, chili powder, and water plus salt and pepper

      Reply
    182. Kathy Emerick says

      February 9, 2019 at 3:32 pm

      1/2 tablespoon extra virgin olive oil
      2 cloves garlic, minced
      1 pound ground beef
      1 (8 oz) can kidney beans, drained and rinsed
      1 (7 oz) can diced tomatoes
      1 tablespoons chili powder
      6 oz. each: green peppers, onion, celery ( diced)
      1 teaspoon each: salt, season salt, accent, pepper
      1 tablespoon sugar
      1 1/2 c water

      1) Cook meat til brown, drain
      2) In a stainless pot bring water to boil, add peppers, onions, celery and boil for 15 mins.
      3) add ground meat, diced tomatoes(with juice), salt, season salt, chili powder, accent, pepper and sugar.
      4) cook on low heat for 1 hour, stirring occasionally
      5) add kidney beans.
      cook 5 minutes more and serve

      This is my Southwestern Chili

      Reply
    183. Philip Lawrence says

      February 9, 2019 at 3:39 pm

      My favorite chili recipe is my own Mexican style chili with added corn and rice.

      Reply
    184. Michelle H. says

      February 9, 2019 at 4:09 pm

      I experiment with chili recipes all the time. One of my favorites is one I got out of “Cooking Light” magazine.

      Reply
    185. Molly says

      February 9, 2019 at 4:13 pm

      I leave the chili cooking up to the expert — my hubby!

      Reply
    186. Juanita Dickens May says

      February 9, 2019 at 4:25 pm

      My chili is pretty basic except I used small diced stew meat and add a tablespoon of peanut butter. It adds a depth of flavor that is really outstanding.

      Reply
    187. Rich G says

      February 9, 2019 at 4:51 pm

      Keep it simple, ground beef, 3 cans of different beans, large can of diced tomatoes, some garlic minced, a few diced peppers, a packet of chili seasoning or your own mix. Set in crock pot and let cook for several hours.

      Reply
    188. Karen DeVaney says

      February 9, 2019 at 5:09 pm

      My favorite chili recipe is a white chicken chili with cannellini beans and jalepenos. So tasty!

      Reply
    189. Amy Jo says

      February 9, 2019 at 5:11 pm

      I make our chili with lots of beef, beans, onion,garlic etc. Never have leftovers.

      Reply
    190. Amy rice says

      February 9, 2019 at 6:31 pm

      I dont eat it that often, but your cream cheese chicken chilli sounds delicious!!

      Reply
    191. yana ryjova says

      February 9, 2019 at 6:47 pm

      As weird as it sounds, I have NEVER ever tried chili before. I don’t really like beans, which is a staple of most chilis, so I have kind of always avoided them.

      Reply
    192. Olivia Parker says

      February 9, 2019 at 6:50 pm

      Taco soup it has chili beans it is so good!

      Reply
    193. Rosey says

      February 9, 2019 at 7:17 pm

      I like to make chili once a month or so. My fave is vegetarian. I’d like to make a version with pork in it though, for the kids.

      Reply
    194. Hesper Fry says

      February 9, 2019 at 7:33 pm

      My favorite chili recipe is one I make for the Instant Pot that is a copycat version of Wendy’s chili!

      Reply
    195. AEKZ2 says

      February 9, 2019 at 7:33 pm

      I use ground turkey breast, canned stewed tomatoes, onions, canned chilis, and a packet of spicy Chili mix.

      Reply
    196. Jaye Smith says

      February 9, 2019 at 7:50 pm

      My favorite recipe is my grandmother’s recipe for chili

      Reply
    197. Edye says

      February 9, 2019 at 7:57 pm

      I like vegetarian chili that is mild with extra beans and some tomatoes :)

      Reply
    198. Kimberly Gifford says

      February 9, 2019 at 8:40 pm

      I like some spicy chili.

      Reply
    199. Clarissa Hiciano says

      February 9, 2019 at 8:54 pm

      I love the Chili recipe

      Reply
    200. Trisha Musgrave says

      February 9, 2019 at 9:00 pm

      My husband makes the best chili, lots of burger, ground sausage, and beans! It is thick and mild.

      Reply
    201. Lyndsey R. says

      February 9, 2019 at 9:10 pm

      I like a chorizo and sweet potato chili.

      Reply
    202. Breanne says

      February 9, 2019 at 9:23 pm

      I like whatever chili recipe my mom uses!

      Reply
    203. BRIAN E says

      February 9, 2019 at 9:38 pm

      Our favorite chili recipes all use lean ground beef, a mix of 3-4 kinds of beans, an excess of onion & green peppers, masa as a thickener, canned diced & whole tomatoes, and blends of Mexican chili spices that tend to be on the “hot” side. Also, fresh crushed garlic.

      Reply
    204. Joni Chadwell says

      February 9, 2019 at 10:04 pm

      I’ll be honest,,, I just throw together what tomatoes, sauce, beans and hamburg I have on hand and onions with a packet of that Chili-O and it turns out great every time after I let it simmer a couple hours.

      Reply
    205. Sand says

      February 9, 2019 at 10:17 pm

      My favorite chili recipe involves a lot of vegetables and maple variations of chile!

      Reply
    206. vivian blevins says

      February 9, 2019 at 10:25 pm

      spicy veg chili.

      Reply
    207. Rae B says

      February 9, 2019 at 10:35 pm

      OMG, I love chili and crackers, I like any type of kidney beans, diced tomatoes and I also like it to be a little spice, then I use a bunch of different seasonings, I have a recipe I found online years ago that I use. I love my chili it is delicious

      Reply
    208. Kelsey Vinson says

      February 9, 2019 at 10:35 pm

      I always make my Dads Chili.

      Reply
    209. Buddy Garrett says

      February 9, 2019 at 10:47 pm

      Turkey chili is my favorite.

      Reply
    210. Seyma Bennett Shabbir says

      February 9, 2019 at 11:00 pm

      My favorite Chili recipe is made with veggie/tofu ground beef, onions, peppers and tomato base.

      Reply
    211. Carolyn Daley says

      February 9, 2019 at 11:07 pm

      I like my mom’s mild chili. I don’t have a recipe to share but the crock pot cream cheese chicken chili sounds delicious.

      Reply
    212. Aaron says

      February 9, 2019 at 11:20 pm

      My favorite chili recipe is not too spicy with lots of beef and beans.

      Reply
    213. kelly woods says

      February 9, 2019 at 11:25 pm

      I love to make my chili in the crock pot with baked beans instead of kidney beans. Its yum yum good. We had a little rice with it. Yum. Thank you for sharing. Got me hungry. 😊❤

      Reply
    214. Leela says

      February 10, 2019 at 2:19 pm

      I love lentil chili with ground beef. It goes so quickly when I make it.

      Reply

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