Equipment
Ingredients
- 8 oz cream cheese softened
- 8 oz whipped topping thawed
- 1 18 oz box brownie mix
- 3 tbsp milk
- 1-2 tbsp mini chocolate chips for garnish
Instructions
- HEAT TREAT THE BROWNIE MIX. Add the brownie mix to a medium microwave safe bowl and heat treat it by heating in 15 second intervals for 90 seconds total. Stir between each heat session.
- Using a hand mixer, beat the cream cheese in a large bowl.
- Then beat the whipped topping into the cream cheese.
- Add the brownie mix and milk. Stir until well mixed.
- Top with mini chocolate chips.
- Refrigerate for 1 hour or until ready to serve. Serve with your favorite dippers.
