Sweet Corn Salad (aka Crack Corn Salad) is perfect for holiday meals and cookout side dishes! It's easy to make and has a flavor you'll be hooked on! Easy make ahead recipe that's great for gatherings!
Course Side Dish
Keyword corn, side dishes
Prep Time 10minutes
Cook Time 5minutes
Chill Time 1hour
212 ozPackages frozen sweet corncooked and cooled
6slicesBaconcooked and chopped
1cupShredded cheddar cheese
Salt and pepperto taste
Cook and cool the frozen corn.
Cook and chopped the bacon slices.
In a large bowl, combine the corn, bacon, and green onions.
Add the ranch dressing and shredded cheese.
Season with salt and pepper to taste.
Stir to combine all ingredients.
Cover and chill for at least one hour before serving.
You can also use canned corn to prepare this recipe. Drain and rinse the corn before adding to recipe.Please note: All nutritional values are estimates. Exact values depend on specific products used to prepare this recipe.