When it comes to delicious side dishes that are easy to make, Crockpot Cheesy Potatoes are a favorite around our house. I mean, what’s not to like? We’ve got CHEESE and POTATOES! Two of my favorite things!
Pair it with the fact that I can throw it all in the slow cooker and end up with a delicious side dish for dinner (or even for breakfast) and I’m in!
CROCKPOT CHEESY POTATOES
Slow cooker cheesy potatoes, funeral potatoes, party potatoes… whatever you call them, you know they’re AMAZING! They’re also pretty addictive but what do you expect when you put together potatoes and a bunch of cheese? You know it’s going to be GOOD!
If you’ve ever heard of funeral potatoes and you’re wondering where that name came from, this dish is traditionally served at funerals. But it makes a great comfort food dish for any large party or pot luck. You can make it for your family and save the leftovers if you don’t want to share with a crowd!
We just stick to calling them easy cheesy potatoes so I don’t have to explain the whole funeral background to the kids before dinner.
HOW TO MAKE CHEESY POTATOES
The ingredient list for this recipe might look a bit longer than most of our recipes, but most of it is seasonings so I promise this is an easy recipe! The great thing about using the Crockpot is that you’re pretty much guaranteed it’s going to be simple to make!
You might have most of the seasonings in your pantry already. In addition, you’ll need potatoes, cheese, milk, and butter to whip up this Crockpot funeral potatoes recipe! You’ll notice we don’t use cream of chicken soup in our recipe. The milk and butter do a great job of giving us great flavor and a good texture.
- 1 bag frozen diced potatoes (32 ounces)
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon parsley
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 1/4 cup shredded Colby jack cheese
- 1 1/4 cup shredded sharp cheddar cheese
- 2 cups milk
- 4 tablespoons butter, cubed or sliced
Here are a few things you might need to help you prep this recipe:
CHEESY POTATOES CROCK POT RECIPE
1. Place the frozen potatoes in the Crock Pot and season with salt, pepper, parsley, paprika, garlic powder, and onion powder. Mix to combine.
2. Add 1 cup Colby Jack cheese and 1 cup Sharp Cheddar cheese. Mix to combine.
3. Pour in milk and top potatoes with pats of butter.
4. Place the lid on the slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. Stir halfway through.
5. 10 minutes before serving stir potatoes and sprinkle the remaining Colby Jack and Cheddar Cheeses on top. Turn the Crock Pot off and replace the lid.
6. Once the cheese is completely melted, serve and enjoy!
Crockpot Cheesy Potatoes
Ingredients
- 1 bag frozen diced potatoes (32 ounces)
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon parsley
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 1/4 cup shredded Colby jack cheese
- 1 1/4 cup shredded sharp cheddar cheese
- 2 cups milk
- 4 tablespoons butter (cubed or sliced)
Instructions
- Place the frozen potatoes in the Crock Pot and season with salt, pepper, parsley, paprika, garlic powder, and onion powder. Mix to combine.
- Add 1 cup Colby Jack cheese and 1 cup Sharp Cheddar cheese. Mix to combine.
- Pour in milk and top potatoes with pats of butter.
- Place the lid on the slow cooker and cook on LOW for 4 hours or HIGH for 2 hours. Stir halfway through.
- 10 minutes before serving stir potatoes and sprinkle the remaining Colby Jack and Cheddar Cheeses on top. Turn the Crock Pot off and replace the lid.
- Once the cheese is completely melted, serve and enjoy!
Notes
- Add all of the cheese to the original mixture and cook on LOW for 4 hours or HIGH for 2 hours.
- Take the lid off the Crockpot and sprinkle your cereal or onions on top of the potatoes.
- Place paper towels over the top of the Crockpot and put the cover back on to help keep the topping crispy.
- Then cook on HIGH for 30 more minutes.
CROCKPOT CHEESE POTATOES FAQ
Is this the same as hash brown casserole?
Yes, this is very similar to how you can make hash brown casserole in the slow cooker. We’ve used diced potatoes instead of hash browns.
Can I use hashbrowns in this cheesy potato recipe?
Absolutely! Just substitute one bag of frozen shredded hash browns (30 ounces) for the bag of diced potatoes. Shredded potatoes do have the tendency to make a mushier Crockpot party potatoes but they still taste delicious! You can also use frozen O’Brien potatoes for another option!
Can I make Crockpot cheesy potatoes with real potatoes?
You can do that as well. You will need a bit more prep time, but you prepare raw potatoes by either dicing them or using a cheese grater to shred them. You’ll need 1.5 – 2 pounds of russet potatoes.
Can I add meat to this funeral potatoes recipe?
YES! Ham is a very popular addition to Crockpot cheesy potatoes! But ground beef also works well. If you’re looking to turn this easy side dish into a main dish, adding meat is a great way to do it! If you’re adding ham or ground beef, you should use about 1 lb of meat. I do recommend browning the ground beef before adding it to the slow cooker mixture if you’re using it.
I want to add a crunchy topping like my oven party potatoes recipe. How do I do it?
If you like the crunchy topping with this Crockpot potato casserole, you can use corn flakes. It’s a very traditional way to add a crunchy topping to cheesy potatoes but I have some other tasty suggestions. You can try French Friend Onions too (so good!) and I’ve also seen some people use Rice Krispies cereal.
If you want to use corn flakes or French Fried Onions, there are a few adjustments to make. You’ll need 1 cup of your choice of topping.
Add all of the cheese to the original mixture and cook on LOW for 4 hours or HIGH for 2 hours. Then take the lid off the Crockpot and sprinkle your cereal or onions on top of the potatoes. Place paper towels over the top of the Crockpot and put the cover back on to help keep the topping crispy. Then cook on HIGH for 30 more minutes.
MORE EASY CROCKPOT RECIPES
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harold says
I would serve it to my family at home on weekends, it would be such a great family meal.
Anne Higgins says
I would serve this recipe on a regular basis – everything we enjoy eating. Don’t need a special day/occasion as a family meal is the special occasion.
Abigail Gibson says
I would serve this to my monthly potluck at the office.
Debbie Erickson says
I would serve at family BBQ’s – easy to prepare in advance
Cheryl says
I’d serve Crockpot Cheesy Potatoes at home.
Christina Gould says
I’d serve Crockpot Cheesy Potatoes at home. My family would love it. Thanks for the giveaway!
Richard Hicks says
I would serve it at home. Everyone would love it.
Adrienne Gordon says
At any dinner.
Amanda L. says
I would serve them at my family’s Easter dinner.
Tari Lawson says
I would serve them at my family’s Easter dinner.
Cynthia C says
I would serve crockpot cheesy potatoes for family dinners at home.
kathy Persons says
Going to try them at the next church pot luck~
April says
I would serve it at dinner time!
Ann Fantom says
I would serve the Crockpot Cheesy Potatoes at a family dinner
Margaret Smith says
My family would love these. I would serve them anytime at a family dinner.
McKim says
I’d serve them at a potluck at the racetrack.
Brittany says
I would serve it at my moms group that I go to. They would love it there.
Rebecca Snodgrass says
I would make these for a Sunday family dinner!
Debbi Wellenstein says
I am going to add ham and serve it for dinner.
Ashley c says
I would take these to a church lunch
beth shepherd says
I would serve these to my family first and then to youth group. Thank you
Tammy Horn says
I would serve these at home and at potlucks with friends.
Antoinette M says
I would serve this at home for my family!
Heather S says
The next time friends come over
Christina Sparks says
I would serve it at home when we get together for family get togethers
Tom says
I’d serve them at home
Barbara Long says
I would serve crockpot cheesy potatoes for Sunday brunch.
Serge B says
I would serve it to my kids on a weekend night!
Kyl Neusch says
Crockpot Cheesy Potatoes
Crystal F says
I think they would make a good Thanksgiving side dish. Thank you!
Barbara Montag says
I would take these cheesy potatoes anywhere that I need a dish to share.
They are delicious!
thank you
Breanne says
I would try these at home.
Lisa says
I would serve these on a cold snowy day.
pattiann scanlon says
I am the worst cook in these United States! But I could make this and eat it at home.
Becca says
I would love to bring it to a work potluck!
Annette says
This looks soooo delicious! I’d serve it at home to my neighbors when we get together.
Liz N. says
I’d make it at home for us to enjoy during the whole week (and freeze some for future enjoyment!).
Carolyn G says
would take it to the potlucks I am invited to.
Shelly Peterson says
I would serve these as aside for dinner.
Tim says
We eat at my bothers house and him and his wife eat at our house all the time, so this would be eaten on one of those days. We always try to one-up each other.
Laurajj says
Oh I would love to take these to my parents house when we celebrate our family birthdays each month! We all bring something…this would be perfect and looks so delicious!
latanya says
an employee get together
Jessica To says
I would serve this for Easter dinner with my family.
Lauren says
I would serve it to our friends at our next get together.
Olivia Parker says
Great cheesy side dish yummy!
Daniel M says
would love to use as a side to many meals
Dana Rodriguez says
These would be good for dinner at home!
mami2jcn says
I’d serve it at home for my husband and kids.
HS says
I would serve at potluck party.
Alison King says
I’d serve them at home. I think they would be a hit here.
Karen DeVaney says
Crockpot Cheesy Potatoes would be a great dish to take for the teacher appreciation lunch put on by the PTA. I bet the staff would love it, and it would be easy to bring and keep warm.
Mary Cloud says
I’d serve it for a weeknight dinner here at home
clynsg says
Theylynsg would be good either at home or at a family get-togeher.
Lauren Peterson says
I’d serve it at the next holiday gathering.
Lisa V. says
I would serve with family dinner.
Sharon Schoepe says
I would serve it for a weeknight dinner. Perfect comfort food on a cold winter night
Tonya Atkinson says
I would serve them for Sunday dinner.
Rosanne says
I would have my son & his family over for dinner. They love those.
cheryl s says
this would be great for a potluck with neighbors
Susan Christy says
I like to make these for Sunday Dinner.
Vicki Lorenz says
I would make this for my next family dinner!
Priscilla P. says
I would serve crockpot cheesy potatoes at the family get-togethers.
chris v says
church dinner
Jen R says
I would serve the Crockpot Cheesy Potatoes for holiday dinners. I think they would be really good at Easter.
Sarah L says
I’d serve it for dinner on a cold, snowy night like tonight.
Thanks for the contest.
Jean D. says
Cheese + potatoes are my family’s favorite food groups. I’d serve them at meals, or on a game-day buffet table.
Thanks for a great giveaway!
Stephanie Liske says
I would serve them to my family.
Aaron says
I’d serve Crockpot Cheesy Potatoes for Thanksgiving.
kerry paul says
I would serve them at home when my kids came over, or at work during pot lucks!
Iliana B says
I would serve it anytime with beef , scrumptious!
Michele says
Thank you for the giveaway. This dish could be served in so many places! I would serve it at home, gatherings, picnic, and fellowship.
jen Gersch says
i would serve these to my family at home
Michaela R. says
I’d serve it during family dinner.
steve singer says
I would bring a batch down to the Veterans homeless center.
Ellie Wright says
These would be great to serve at book club meetings.
Linda K says
My family loves this recipe so I fix often.
Elizabeth Ray says
I’d serve these at home. I’m sure they would go over well.
Heather D says
I would serve this to my family. The pics look soooo good!
Brenda Elsner says
I would add some ham and serve as a meal to my family!!!
Tara Woods says
I would serve these at our family potluck and holiday dinners.
Danielle Wood says
I’d serve it with dinner to my kids. They would love these potatoes
Paula Hafner says
I’d make and eat them at home.
Tracy Shafer says
For dinner to make it more special.
Janet Boyanton says
I would take them to our monthly pot luck dinner.
Michelle H. says
I would serve them to my family.
Rosie says
It would be fun to make this a regular Monday supper side dish for home – make Mondays something to look forward to, or at least end with a flourish and a happy tummy!
Michelle C says
I would serve this for dinner to my family! It looks like something we would all enjoy.
BRIAN E. says
We would serve Crockpot Cheesy Potatoes on “meatloaf night” (i.e. our kids are at the culinary stage of their lives where they require meatloaf at least once a week !!!)
Trisha McKee says
My mother in law is coming to live with us. I’d serve this to make her feel at home and celebrate.
AEKZ2 says
My children would love these potatoes, so I’d serve it at home.
Carolyn Daley says
I would bring Crockpot cheesy potatoes to the next potluck I go to.
Sand says
My family loves quiche and I would pair this with quiche and a salad.
Sheila F says
This sounds like a perfect recipe for our work pot luck lunches🌱
Betty Curran says
I would take this to work to share on our pot luck days
Connie Tucker says
I would serve for my family Sunday DInners