Air Fryer Turkey Burgers
Enjoy delicious, juicy turkey burgers in minutes using the air fryer!
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Servings: 4 servings
Equipment
Ingredients
- 1 pound ground turkey
- 1 tablespoon seasoning salt (Lawry’s)
- 1 teaspoon black pepper
Instructions
- Combine the ground turkey, seasoning salt, and black pepper in a large bowl. Work the seasoning into the meat with your hands, then form it into four equal patties.
- Preheat the air fryer to 375℉ if required by your air fryer model.
- Place the turkey burgers in the air fryer basket, making sure not to overcrowd the basket.
- Cook the burgers for 6 to 8 minutes, until cooked through. Continue cooking in batches until all the burgers have been cooked.
Notes
You want the burgers to reach a temperature of 160°F in the air fryer. Then allow them to set for a few minutes so they can reach 165°F.
