Ingredients
- 3 ounces orange gelatin mix
- 1 cup boiling water
- ½ cup cold water
- 3 ounces vanilla pudding mix
- 8 ounces frozen whipped topping thawed
- 20 ounces crushed pineapple drained well
- 15 ounces mandarin oranges drained well
- 2 cups mini marshmallows
Instructions
- Combine the orange Jello mix and boiling water and whisk until the gelatin is dissolved.
- Add the cold water and stir to mix.
- Place the bowl in the refrigerator to chill for around 15 minutes until the Jello is soft set.
- Add the vanilla pudding mix and stir to combine.
- Return the bowl to the refrigerator to chill for another 15 minutes until thickened.
- Fold in the whipped topping, crushed pineapple, oranges, and mini marshmallows.
- Serve immediately or chill until ready to serve.
