How to Make Olive Garden Chicken Alfredo
1. Preheat the oven to 350 degrees and spray a 9×13 baking dish with non-stick cooking spray.
2. Salt & pepper the chicken breasts and bake for 30-35 minutes.
3. Cook the fettuccine noodles according to package directions.
4. Heat the 1/2 cup of butter and minced garlic in a large saucepan or dutch oven.
5. Whisk in the 2 tablespoons of flour.
6. Add the heavy cream (or Half & Half).
7. Continue to stir until the mixture starts to thicken.
8. Add in 3/4 cup of Parmesan cheese and stir until completely melted.
9. Remove the chicken from the oven and cut into slices.
10. Place the fettuccine noodles on a plate, top with the chicken breast and add alfredo sauce on top.
11. Sprinkle with remaining parmesan and garnish with diced fresh parsley, if desired.
Printable Olive Garden Chicken Fettuccine Alfredo Recipe
Olive Garden Chicken Alfredo
- 3 medium size chicken breasts
- 12 oz fettuccine noodles
- 1/2 cup of butter
- 3-4 cloves of garlic (minced (you can use jarred garlic))
- 2 Tbsp. flour
- 2 cups of heavy cream or Half & Half
- 3/4 cup fresh grated Parmesan + more for garnish
- Fresh parsley for garnish (optional)
- Salt & pepper
Preheat the oven to 350 degrees and spray a 9x13 baking dish with non-stick cooking spray.
Salt & pepper the chicken breasts and bake for 30-35 minutes.
Cook the fettuccine noodles according to package directions.
Heat the 1/2 cup of butter and minced garlic in a large saucepan or dutch oven.
Whisk in the 2 tablespoons of flour.
Add the heavy cream (or Half & Half).
Continue to stir until the mixture starts to thicken.
Add in 3/4 cup of Parmesan cheese and stir until completely melted.
Remove the chicken from the oven and cut into slices.
Place the fettuccine noodles on a plate, top with the chicken breast and add alfredo sauce on top.
Sprinkle with remaining parmesan and garnish with diced fresh parsley, if desired.
The next time you are craving your favorite dish from Olive Garden but don’t feel like going out, skip the takeout and make your own Chicken Alfredo Olive Garden recipe! It’s easy to make and tastes SO good! You won’t be disappointed!
If you want to go all out, pair this recipe with these Copycat Olive Garden breadsticks!
For more easy pasta dinners, try our Creamy Feta Chicken Sausage Pasta or our Instant Pot Spaghetti recipe!
Kiara says
oooo looks good!
Alicia S. says
I must try this!!
Laura says
Really good! I added a twitch more flour and a twitch of chicken stock to the sauce. Other than that, no modifications. This is a keeper!