Peanut Butter Fluff is a creamy, dreamy dessert (or dessert dip) that’s perfect for anyone who loves that tasty peanut butter and chocolate flavor combo! This easy recipe comes together in minutes and is sure to be a enjoyed by everyone at any party or family gathering. Enjoy a sweet treat that’s both indulgent and fun! You can dip in it, spread it, or eat it with a spoon!
Why You Should Try Peanut Butter Fluff Dip
- Ready in a Flash: Peanut Butter Fluff is super simple to make whenever you have a craving for that chocolate peanut butter flavor combination. It’s also great for making ahead of time.
- Skip the Oven: No baking needed, so it’s hassle-free and cool for summer days.
- Perfect Party Pick: It’s always popular at potlucks, holiday parties, pool parties, or whenever you’re entertaining.
- Dip Anything: Tastes great with fruit, cookies, pretzels, or whatever you like best. You can even enjoy it by the spoonful!
Ingredients
The ingredients list for this dessert salad is super simple and you can find everything you need at the grocery store.
- Dove peanut butter milk chocolate pudding mix (if you cannot find this you can use chocolate instant pudding mix)
- Milk
- Frozen whipped topping (Cool Whip)
- Creamy peanut butter
- Mini marshmallows
- Peanut butter cups
- Mini chocolate chips
Full measurements for each ingredient can be found in the printable recipe card at the bottom of this post.
Equipment
You’ll also need a few things from the kitchen to make banana fluff dessert.
- Large mixing bowl
- Silicone spatula
- Measuring cups
- Serving bowl
Step By Step Instructions
As a dip this recipe makes 12-16 servings. If you want to serve it as dessert fluff, it makes 8 servings. It takes about 10 minutes of prep time and I recommend at least 1 hour of chill time.
Step 1. Thaw the Cool Whip whipped topping and set aside.
Step 2. In a large mixing bowl, mix together the peanut butter chocolate pudding mix and milk until well combined. Allow to rest until the pudding begins to thicken. This usually takes around 5 minutes
Step 3. Gently fold in the whipped topping until well mixed.
Step 4. Add the peanut butter, mini marshmallows, peanut butter cups, and mini chocolate chips, and stir to mix.
Step 5. Cover and chill for at least one hour before serving. Top with more peanut butter cups and chocolate chips, if desired.
Serving Suggestions
You can enjoy this marshmallow fluff with a spoon or serve it as an easy dip! If you’re serving it as a dip, try some of these ideas for dippers:
- Sliced bananas
- Strawberries
- Fresh apple slices
- Pretzel sticks or twists
- Graham crackers
- Nilla wafers
- Animal crackers
- Chocolate chip cookies
- Rice cakes
- Marshmallows
- Biscotti
- Waffle pieces
- Potato chips
- Pound cake cubes
Leftovers & Storage
You can store any leftover Reeses’s Peanut Butter Fluff in an airtight container and keep it in the refrigerator for up to three days.
Variations
- Swap the Pudding: Try plain chocolate or vanilla pudding mix.
- Add Crunch: Mix in chopped nuts like peanuts, almonds, or pecans for extra texture.
- Fruit Boost: Fold in sliced bananas or strawberries for a fruity surprise.
- Mix Up the Chips: Use white chocolate, butterscotch, or caramel chips instead of mini chocolate chips.
- Candy Fun: You can also change up the flavor of this fluff dip by changing up the candy. Try toffee bits, M&Ms, or chopped Snickers!
Can I Make Reese’s Peanut Butter Fluff Ahead of Time?
Yes, this is an easy make ahead dessert recipe! I recommend you chill it for at least one hour but you can also make it the night before and chill until you’re ready to serve.
Give the dip a quick stir before serving if it has been in the fridge overnight.
Tips & Tricks
- Let the pudding set a few minutes before adding other ingredients to keep the dip thick and creamy.
- Use room temperature peanut butter for easy mixing and a smoother dip.
- Gently fold in whipped topping to keep the dip light and fluffy.
- You can double the recipe for parties!
More Fluff Salad Recipes
- Cherry Fluff Salad
- Oreo Fluff
- Banana Pudding Fluff
- Ambrosia Salad
- Cranberry Fluff Salad
- Berry Cheesecake Fluff
- Strawberry Fluff Salad
- Banana Split Fluff
- Orange Fluff Salad
- Pistachio Fluff
- Pineapple Fluff Salad
Ingredients
- 1 3 ounce package Dove Peanut Butter Milk Chocolate pudding
- 2 cups milk
- 8 ounces whipped topping thawed
- ½ cup creamy peanut butter
- 3 cups mini marshmallows
- 2 cups peanut butter cups chopped
- 1 cup mini chocolate chips
Instructions
- Thaw the whipped topping and chop the peanut butter cups. Set aside.
- Mix together the peanut butter chocolate pudding mix and milk until well combined. Allow to rest until the pudding begins to thicken, around 5 minutes
- Gently fold in the whipped topping until well mixed.
- Add the peanut butter, mini marshmallows, peanut butter cups, and mini chocolate chips, and stir to mix.
- Cover and chill for at least one hour before serving. Top with extra chocolate chips and peanut butter cups, if desired.
Notes
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